CHICKEN, MUSHROOM AND CASHEW RISOTTO RECIPE - (4/5)
Provided by junerodgers
Number Of Ingredients 11
Steps:
- Melt the butter in a large pan over medium heat. Add the onion and cook, stirring occasionally, for 5 minutes, or until softened. Add the chicken and cook, stirring frequently, for an additional 5 minutes. Reduce the heat, add the rice, and mix to coat in butter. Cook, stirring constantly, for 2-3 minutes, or until the grains are translucent. Stir in the turmeric, then add the wine. Cook, stirring constantly, for 1 minute until reduced. Gradually add the hot stock, a ladleful at a time. Stir constantly and add more liquid as the rice absorbs each addition. Increase the heat to medium so that the liquid bubbles. Cook for 20 minutes, or until all the liquid is absorbed and the rice is creamy. About 3 minutes before the end of the cooking time, stir in the mushrooms and cashews. Season with salt and pepper. Arrange the arugula leaves on 4 individual serving plates. Remove the risotto from the heat and spoon it over the arugula. Sprinkle over the parmesan shavings and basil leaves and serve.
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Kgotso Maimane
[email protected]I'm not a big fan of risotto, but I decided to try this recipe anyway. I was pleasantly surprised! The risotto was creamy and flavorful, and the chicken and mushrooms were perfectly cooked. I would definitely recommend this recipe to anyone looking f
Md Sohamvy
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly. The risotto is creamy and flavorful, and the chicken and mushrooms are cooked to perfection. I would highly recommend this recipe to anyone looking for a delicious
Karmjeet Verma
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it! The risotto was creamy and flavorful, and the chicken and mushrooms were perfectly cooked. I would definitely recommend this recipe to anyone looking for a delicious
Delia Marquez
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less chili powder next time.
Tazeem Tazeem
[email protected]I'm not a big fan of mushrooms, but I decided to try this recipe anyway. I was pleasantly surprised! The risotto was creamy and flavorful, and the chicken was cooked to perfection. I would definitely recommend this recipe to anyone looking for a deli
Michael Moses
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it! The risotto was creamy and flavorful, and the chicken and mushrooms were perfectly cooked. I would definitely recommend this recipe to anyone looking for a delicious and easy-
26 301 Sanjida khanun Mim Shoyly
[email protected]This recipe was a bit too time-consuming for me. I ended up using pre-cooked chicken and mushrooms, which cut down on the cooking time significantly. The risotto was still creamy and flavorful, but I would have preferred to use fresh ingredients.
Jo-El Hemphill
[email protected]I followed the recipe exactly and it turned out perfectly. The risotto was creamy and flavorful, and the chicken and mushrooms were cooked to perfection. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make risotto.
CROPSE 4444
[email protected]This recipe was a bit too bland for my taste. I added some extra salt and pepper, and that helped a lot. The risotto was creamy and flavorful, and the chicken and mushrooms were cooked to perfection.
Nuwan Sri
[email protected]I made this recipe for my family and they loved it! The risotto was creamy and flavorful, and the chicken and mushrooms were perfectly cooked. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make risotto.
aaron best
[email protected]This recipe is a keeper! The risotto was creamy and flavorful, and the chicken and mushrooms were cooked to perfection. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make risotto.
Alex Mahin
[email protected]I'm not a big fan of risotto, but I decided to try this recipe anyway. I was pleasantly surprised! The risotto was creamy and flavorful, and the chicken and mushrooms were delicious. I will definitely be making this again.
Imran al Hossain
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The risotto was creamy and flavorful, and the chicken and mushrooms were perfectly cooked.
Goodness Ree
[email protected]I followed the recipe exactly and it turned out perfectly. The risotto was creamy and flavorful, and the chicken and mushrooms were cooked to perfection. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make risotto.
Gaming Foysal
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, the mushrooms added a savory flavor, and the cashews gave it a nice crunch. I will definitely be making this again.