CHICKEN MUAMBA

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Chicken Muamba image

Chicken in a peanut/tomato sauce. Generally served with rice. This version is from the DR Congo. Don't let the peanuts with tomatoes throw you off it really is very tasty. (I learned to tell guests after they compliment it what's in it.)

Provided by CongoJim

Categories     Stew

Time 55m

Yield 4 serving(s)

Number Of Ingredients 12

1 (3 1/2 lb) whole chickens, cut up (I will skip the killing and cleaning part that we go through)
1 (6 ounce) can tomato paste
1 large fresh tomato (you can peel and seed if you wish, we eat everything here)
1 garlic clove, crushed
1 small onion, diced
1/2 cup chunky peanut butter
2 tablespoons palm oil (available in Oriental markets, feel free to substitute with a healthier oil)
1 bay leaf
1 teaspoon thyme
1 teaspoon salt
1 teaspoon black pepper
1 hot pepper (we use pili pili, a very hot pepper native to here, most like scotch bonnet in flavor but makes habe)

Steps:

  • Simmer chicken covered in water with bouquette garnis until it's falling off the bone. Never boil meat, that makes it rubbery. Pull meat off the bone and reserve stock.
  • Saute onion, hot pepper and garlic in oil until translucent. Add tomato.
  • Stir in tomato paste and about 1/2 C stock.
  • Add peanut butter.
  • You should end up with a sauce that is similar in texture to spaghetti sauce. Add more stock if needed.
  • Return chicken to the pan and simmer for a few minutes to infuse the flavors.
  • Serve over rice.
  • That's the traditional method.
  • Now the "My in laws have shown up at the door to see little Joey, all I have is a couple of chicken breasts in the fridge and Joey is at that age where he asks adults things like "Mommy says that you are a busy body, how can I be one too?" version.
  • To your favorite spaghetti sauce add the peanut butter and chunks of chicken breasts and crushed red pepper to taste. While that simmers, put water on to boil for minute rice and get back out and keep an eye on Joey.

Akinmoladun Joshua
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This dish was a bit time-consuming to make, but it was worth it. The chicken was so tender and the sauce was so flavorful.


Ajuz Magar
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I'm so glad I found this recipe! I've been looking for a good chicken muamba recipe for ages. This one is perfect.


Abu sayed “3148-Rafi” Rafi
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This dish was a bit too spicy for my taste, but it was still good. I will definitely be making it again, but I will use less chili pepper next time.


Dan Oliki
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I made this dish for my family and they loved it! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.


Nawaal Sydow Sonday
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This dish was a bit too greasy for my taste, but it was still good. I will definitely be making it again, but I will use less oil next time.


Aidie Magcalas
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I made this dish for a potluck and it was a hit! Everyone loved it. The chicken was so tender and the sauce was so flavorful.


wittykng swagger
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This dish was a bit bland for my taste, but it was still good. I will definitely be making it again, but I will add more spices next time.


kolton kabernik
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I'm not a great cook, but this recipe was easy to follow and the dish turned out great! I will definitely be making this again.


Ahmad Milad Rahimi
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This dish was a bit time-consuming to make, but it was worth it. The chicken was so tender and the sauce was so flavorful.


Makani Harvey
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I made this dish for my husband's birthday and he loved it! He said it was the best chicken muamba he's ever had.


Lakshan sujiwa
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This dish was a bit too spicy for me, but it was still very good. I will definitely be making it again, but I will use less chili pepper next time.


Cheetara Johnson
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I'm so glad I found this recipe! I've been looking for a good chicken muamba recipe for ages. This one is perfect.


NEEROSE MAGAR
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This dish was easy to make and so delicious! I will definitely be making this again.


Haleluya Fekadu
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I made this dish for a party last weekend and it was a hit! Everyone loved it. The chicken was so tender and the sauce was so flavorful.


Ucee Charles
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This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Kalyango Richex
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I'm not usually a fan of African food, but this dish was amazing! The flavors were so complex and well-balanced. I will definitely be making this again.


Lachi Sural
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This dish was absolutely delicious! I made it for my family last night and they loved it. The chicken was so tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.


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