CHICKEN MISO SOUP
This unique version of chicken soup is packed with vegetables in a savory miso broth.
Provided by Joaquin de la Concepción
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 1h35m
Yield 6
Number Of Ingredients 15
Steps:
- Place chicken thighs in a large pot and season generously with oregano, salt, and pepper. Add bay leaves and miso paste. Fill pot with water and bring to a rolling boil. Reduce heat to medium and cook until thighs are no longer pink in the centers and juices run clear, 30 to 45 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
- Remove thighs and bay leaves from the pot. Tear meat off the bones and chop. Discard bones and bay leaves and return meat to the pot. Reduce heat to medium-low; add celery, carrots, and dill. Stir and add butternut squash, cabbage, and turnip. Cook, 5 to 10 minutes more.
- Add leek, bell pepper, and jalapeno pepper to the pot. Cook until squash and turnip are soft, about 30 minutes more. Add salt to taste.
Nutrition Facts : Calories 222 calories, Carbohydrate 26.4 g, Cholesterol 46.9 mg, Fat 6.4 g, Fiber 6.2 g, Protein 16.8 g, SaturatedFat 1.7 g, Sodium 558.7 mg, Sugar 9.1 g
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Chaotic Chaos
[email protected]This is my go-to chicken miso soup recipe. It's always a hit with my family and friends.
Saad Mughal
[email protected]This soup was easy to make and turned out great! I added some extra vegetables, such as carrots and celery, and it was perfect. Will definitely be making this again!
Asraful Isalmarif
[email protected]I love this soup! It's so flavorful and comforting. I've made it several times and it's always a hit with my family and friends.
melody person
[email protected]This was a great recipe! The soup was flavorful and the chicken was tender. I will definitely be making this again.
kizmet williams
[email protected]This soup is delicious and easy to make. I love the combination of flavors. I've made it several times and it's always a hit.
Francesca Guy
[email protected]I made this soup for dinner last night and it was a big hit! My husband and kids loved it. The soup was flavorful and comforting, and it was easy to make. I will definitely be making this again.
Jenish Adhikari
[email protected]This was a really good soup. The broth was rich and flavorful, and the chicken was cooked perfectly. I served it with some rice and it was a perfect meal.
Zain uddin
[email protected]This soup is amazing! I love the combination of flavors. It's also very easy to make. I'll definitely be adding this to my regular rotation of recipes.
Sphesihle Ngwenya
[email protected]I've tried many chicken miso soup recipes, but this one is by far the best. The instructions were easy to follow and the soup turned out delicious. I especially liked the addition of the ginger and garlic.
DayWalker _122
[email protected]This chicken miso soup was a hit with my family! The broth was flavorful and the chicken was tender. I added some extra vegetables, such as carrots and bok choy, and it turned out great. Will definitely be making this again!