CHICKEN MILANESE WITH LEMON CREAM SAUCE RECIPE - (2.7/5)
Provided by charlotteh371
Number Of Ingredients 20
Steps:
- Make the Sauce: In a medium pot over medium heat, melt 1 tablespoon of the Butter. Add Shallots and cook until softened, about 4 minutes. Add Cream, Wine, and Stock. Bring mixture to a boil. Simmer until mixture is reduced to about 1 1/2 cups. This will take about 20 minutes. Remove pot from heat; whisk in remaining Butter, 1 tablespoon at a time, stirring well between each addition. Add Sage, Lemon, Cayenne, Parsley, and Salt and Pepper to taste. Cover and set aside. Make the Chicken: Mix Bread Crumbs, Cheese, Lemon Zest and Thyme. Transfer to a plate. Beat Eggs, and season with Salt and Pepper. Transfer to a shallow bowl. Hammer your chicken breasts until they are thin Chicken cutlets. Season Chicken Cutlets with Salt and Pepper on both sides. Dip 1 Cutlet in Egg Mixture and remove, letting excess drip back in the bowl. Lay cutlet in Crumb Mixture and, with dry hand, toss crumbs over the top to coat chicken. Repeat with remaining cutlets. Fill a large skillet with 1/4 inch of Oil. Heat over Medium Heat (350-375 is ideal) until oil shimmers. Add two Breaded Cutlets to each pan. Cook 3 minutes on each side or until a dark golden brown. Lower heat to Medium and cook another 4 minutes, turning once. Cutlets should be brown and crisp. Lay Cutlets on prepared paper towels to drain. Serve cutlets with sauce, and optional lemon and parsley for garnish.
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Kymario Chambers
[email protected]This recipe was a total flop. The chicken was overcooked and the sauce was watery. I followed the recipe exactly, so I'm not sure what went wrong. I'm very disappointed because I was really looking forward to this dish.
Md.Shohan Alli
[email protected]I would not recommend this recipe to anyone. The chicken was dry and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong. I'm very disappointed because I was really looking forward to this dish.
Waseem Khushal
[email protected]This recipe was a complete waste of time and money. The chicken was tough and the sauce was flavorless. I followed the recipe exactly, so I'm not sure what went wrong. I'm very disappointed because I was really looking forward to this dish.
Prince Fani110
[email protected]I would not recommend this recipe. The chicken was bland and the sauce was too heavy. I followed the recipe exactly, so I'm not sure what went wrong. I'm very disappointed because I was really looking forward to this dish.
Togtuur Daakt
[email protected]This recipe was a disaster! The chicken was overcooked and dry, and the sauce was curdled. I followed the recipe exactly, so I'm not sure what went wrong. I'm very disappointed because I was really looking forward to this dish.
Imodoi Raohael
[email protected]I'm not sure what I did wrong, but my chicken came out dry and tough. The sauce was also too thin and runny. I followed the recipe exactly, so I'm not sure what went wrong. I'm disappointed because I was really looking forward to this dish.
anto editz
[email protected]This recipe was a bit bland for my taste. The chicken was cooked well, but the sauce was lacking in flavor. I added some additional lemon juice and salt and pepper, which helped a bit. I also served it with a side of roasted vegetables, which helped
Sammas Edwards'guerrido
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The chicken is always crispy and juicy, and the sauce is always creamy and flavorful. I've made this for dinner parties and potlucks and it's always a hit. I highly recommen
Miraj Hassan
[email protected]This was a great recipe! The chicken was crispy and juicy, and the sauce was creamy and flavorful. I served it with pasta and it was a delicious and satisfying meal. I will definitely be making this again.
Aziz Shaikh
[email protected]I made this for a dinner party and it was a huge hit! The chicken was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a complete meal. Everyone raved about it and I will definitely be making it again.
aguilarbertha
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken was crispy and juicy, and the sauce was rich and flavorful. I served it with mashed potatoes and green beans and it was a perfect Sunday dinner. I will definitely be ma
Tasha Zamora
[email protected]I followed the recipe exactly and the results were fantastic. The chicken was crispy and juicy, and the sauce was perfectly creamy and tangy. I served it with roasted potatoes and asparagus and it was a delicious and satisfying meal. I will definitel
Christopher Finn
[email protected]This was the best chicken Milanese I've ever had! The chicken was perfectly cooked and the sauce was divine. I added a bit of grated Parmesan cheese to the sauce and it was even better. I will definitely be making this again and again.
Deadly Pom
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The chicken was crispy on the outside and juicy on the inside, and the sauce was tangy and creamy. I served it over pasta and it was a perfect quick and easy weeknight meal. I wi
Monica Waithira
[email protected]This recipe was easy to follow and the results were amazing! The chicken was perfectly cooked and the sauce was creamy and flavorful. I served it with roasted vegetables and it was a complete meal. I would definitely recommend this recipe to anyone w
Aniyah Timmons
[email protected]I made this for dinner last night and it was a hit! My family loved the crispy chicken and the creamy sauce, and they all went back for seconds. I didn't have any white wine on hand, so I used chicken broth instead. It still turned out great. I also
Alberto
[email protected]This dish was absolutely delicious! The chicken was crispy and juicy, and the lemon cream sauce was the perfect complement. I will definitely be making this again.