This is from "Specialities of the House",(Laura Cunningham)It's so easy and good its hard to take the compliments!
Provided by Crabbycakes
Categories Chicken
Time 1h10m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Stir together salsa, juices, yogurt, salt, and mustard.
- Pour over chicken; cover and refrigerate for 30 to 45 minutes.
- Remove chicken and reserve marinade.
- Broil in pan 5 to 6 inches from heat for 10 minutes.
- Turn chicken over and and brush with reserved marinade mixture.
- Broil for 15 minutes more.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #for-1-or-2 #main-dish #poultry #oven #broil #chicken #dietary #low-calorie #low-carb #low-in-something #meat #equipment #number-of-servings #4-hours-or-less
You'll also love
Serenity Douglas
[email protected]I'm going to make this dish for my next party. I know my friends will love it!
Ryokoji
[email protected]This recipe is a must-try for any Mexican food lover.
CASTRECIOUS MILAMBO
[email protected]I can't wait to try this recipe! It looks delicious.
Arif Mahbub
[email protected]Overall, this was a great recipe. I would definitely recommend it to others.
Lameka Ndyonerayi
[email protected]This dish was a bit too salty for my taste. I think I'll use less salt next time.
Arosha Piumal
[email protected]I would have liked the recipe to include more instructions on how to prepare the chicken. I'm not sure if I cooked it correctly.
Andy Blaire
[email protected]I'm not sure what I did wrong, but my dish turned out really bland. I think I might have used the wrong spices.
Emma Ihechi
[email protected]This dish is a great way to spice up your chicken routine. It's also a great way to get your kids to eat their vegetables.
Misbah Dawar
[email protected]I love that this recipe uses simple ingredients. It's a great way to get a delicious and healthy meal on the table.
Asante kenneth
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Nayan biswas 121
[email protected]I'm not a huge fan of Mexican food, but this dish was surprisingly good. The chicken was tender and the sauce was flavorful.
Sarah Maina
[email protected]This recipe is a great way to use up leftover chicken. It's also a great dish to serve at a party.
KCK 686G
[email protected]I love how versatile this recipe is. I was able to use ingredients that I already had on hand.
emir07 emir07
[email protected]This dish was so easy to make and it tasted amazing! I'll definitely be making it again.
Db Khadka
[email protected]I followed the recipe exactly and it came out perfect! The chicken was cooked evenly and the sauce was rich and flavorful.
MD Munnaf Meya
[email protected]This recipe was a bit too spicy for my liking, but I think that's just a personal preference. Otherwise, it was a great dish!
Tiger I
[email protected]I was pleasantly surprised by how delicious this dish turned out. The chicken was tender and the sauce was tangy and flavorful.
Chereen Tanises
[email protected]This recipe is a keeper! It's so flavorful and easy to make. My family loved it!
Valobasar Pagol
[email protected]My taste buds took a trip to Mexico with this Chicken Mexicano! The blend of spices and the juicy chicken were a match made in culinary heaven!