CHICKEN MEATBALLS
Steps:
- Preheat the oven to 450°F. Drizzle the olive oil into a 9 × 13-inch baking dish and use your hand to evenly coat the entire surface. Set aside.
- Combine the ground chicken, eggs, bread crumbs, parsley, white wine, salt, fennel, and pepper in a large mixing bowl and mix by hand until thoroughly incorporated.
- Roll the mixture into round, golf ball-size meatballs (about 1 1/2 inches), making sure to pack the meat firmly. Place the balls in the prepared baking dish, being careful to line them up snugly and in even rows vertically and horizontally to form a grid. The meatballs should be touching one another.
- Roast for 20 minutes, or until the meatballs are firm and cooked through. A meat thermometer inserted into the center of a meatball should read 165°F.
- Allow the meatballs to cool for 5 minutes in the baking dish before serving.
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tracy bishop
[email protected]I'm not a fan of meatballs, but I'm willing to try this recipe. Maybe I'll be surprised.
Eric Meyer
[email protected]I'm going to make these chicken meatballs for my kids. I think they'll love them!
Mercy Muriuki
[email protected]I'm not sure what to serve with these chicken meatballs. Maybe spaghetti or mashed potatoes?
L'EMIR MAHMOUD CHEHAB
[email protected]I'm going to try this recipe with ground turkey instead of chicken. I wonder how it will turn out.
Tara Sinjali
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry.
Tayseer Ahmed
[email protected]I'm going to make these chicken meatballs for my next party. They look like they would be a big hit!
Tahir Magsi
[email protected]These chicken meatballs look amazing! I'm going to pin this recipe so I can make it later.
Rozana Konneh
[email protected]I'm allergic to chicken, so I can't try this recipe. :(
ZÆDII X
[email protected]I'm not a big fan of chicken meatballs, but I'm willing to give this recipe a try.
Muhammad Nasir Ji
[email protected]These chicken meatballs sound so good! I'm going to make them for dinner tonight.
Sultan Mehmaod
[email protected]I'm definitely going to try this recipe! It looks easy and delicious.
Jessamine Ornedo
[email protected]I'm not sure about this recipe. The ingredients seem a little strange.
Said Haile
[email protected]These chicken meatballs look delicious! I can't wait to try them.
Kistine Tinah
[email protected]I followed the recipe exactly and the chicken meatballs turned out dry. I'm not sure what went wrong.
Bella Earthey
[email protected]These chicken meatballs were a little bland for my taste. I think I'll add some more seasoning next time.
saqi brand
[email protected]I made these chicken meatballs in my air fryer and they were perfect! They were crispy on the outside and juicy on the inside.
Butterfly gacha
[email protected]These chicken meatballs were easy to make and turned out great! I served them with spaghetti and marinara sauce.
fadwa mohsen
[email protected]I'm not a big fan of chicken meatballs, but these were really good! The sauce was especially tasty.
Gwan Jeong-ho
[email protected]I made these chicken meatballs for a party and they were a huge success! Everyone loved them.
Roy Stewart
[email protected]These chicken meatballs were a hit with my family! They were moist and flavorful, and the sauce was delicious. I will definitely be making these again.