I love Chicken Marsala but my stove is a disaster after sauteeing the chicken. In addition, the regular recipe is incredibly high in fat. So I developed this recipe which is extremely tasty but without all the mess! I like to use chicken "tenders", which are the tenderloin of the chicken breast, but if you can't find them, feel free to use a thin-sliced chicken breast.
Provided by CookinDiva
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Start by making marsala sauce. Heat butter in saute pan; add mushrooms, garlic and shallot. Saute 5 minutes until mushrooms are done.
- Stir marsala into mushrooms and stir up any browned bits; simmer and reduce marsala by half.
- Separately, whisk cornstarch into a bit of the chicken broth until smooth; add remaining chicken broth. Pour this into reduced marsala and bring to boil; simmer 2-3 minutes to thicken sauce. Turn off heat and cover pan.
- Meanwhile, preheat grill to high heat.
- Toss raw chicken tenders with olive oil, salt and pepper (Note: if you are using regular size chicken breasts, cut them in half to make two long portions). Place chicken on hot grill and cook only 1-2 minutes each side.
- Place grilled chicken into marsala-mushroom sauce. Allow to simmer several minutes until chicken is cooked through and sauce is thickened.
- **If you are making this meal for company, feel free to make ahead to this point. Then right before serving time, reheat it while you cook the pasta.
- Serve chicken over cooked pasta; garnish with parsley.
Nutrition Facts : Calories 555, Fat 11.6, SaturatedFat 4.8, Cholesterol 114, Sodium 411.2, Carbohydrate 15, Fiber 0.6, Sugar 3.4, Protein 42.2
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Erin Nunez
erinnunez@aol.comI highly recommend this chicken marsala recipe. It's easy to make and it's absolutely delicious.
Awkward Turtle
at@aol.comThis is the best chicken marsala recipe I've ever had. It's so flavorful and the chicken is so tender.
Isabel Velazquez
i@yahoo.comI made this recipe for a dinner party and everyone raved about it. It's a really elegant dish.
USMAN BUTT PERFUMES
u@gmail.comI've been making this chicken marsala recipe for years and it's always a hit. My family loves it.
Eishal Khan
khan-eishal25@hotmail.comThis was my first time making chicken marsala and it turned out great. I'm so glad I found this recipe.
Naggayi Betty
n-b@yahoo.comI'm always looking for new chicken marsala recipes to try and this one is definitely a winner. It's going into my regular rotation.
Asad Lashari
lashari39@aol.comI love that this recipe uses simple ingredients that I already have on hand.
Susan Chinaza
c@yahoo.comThis recipe is a lifesaver on busy weeknights. I can just throw everything in the slow cooker and dinner is ready when I get home.
Linay Peterson
petersonl43@yahoo.comI've made this chicken marsala recipe several times and it's always a crowd-pleaser. It's a great dish to serve for company.
Teyan Kauser
tk67@hotmail.comI'm not a great cook, but I was able to make this chicken marsala recipe without any problems. It was a huge hit with my family.
Sania Rajpoot
rajpoot_sania@yahoo.comThis is the best chicken marsala recipe I've ever tried. The sauce is incredible and the chicken is cooked to perfection.
Enerst Ngluze
enerst-n44@hotmail.comI was a bit skeptical about this recipe because it seemed too simple, but I was pleasantly surprised. The chicken marsala was delicious and I will definitely be making it again.
MD Manual Ansary
m-md25@hotmail.comI followed the recipe exactly and the chicken marsala came out perfect. I highly recommend this recipe.
Gore Lama
gore_l84@aol.comThis recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Seidu Evans
evans-seidu@yahoo.comThe chicken marsala turned out great! The sauce was rich and flavorful, and the chicken was tender and juicy.
Lily Gair
gair96@yahoo.comI love that this recipe uses a slow cooker. It's so easy to just throw everything in the pot in the morning and dinner is ready when I get home from work.
Emily Earl
emily.earl52@hotmail.frI've never been a fan of chicken marsala, but this recipe changed my mind. The sauce was delicious and the chicken was cooked perfectly.
Dj youngboss
d55@yahoo.comThis chicken marsala recipe without the mess was a breeze to follow. It's now my new go-to weeknight meal.