CHICKEN MARSALA PASTA BAKE
Easy . . . good for a crowd. I found this on the internet but can't find who originally published for credit.
Provided by agileangus
Categories < 4 Hours
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350. Spray a 9 x 13 baking dish with cooking spray.
- Cook pasta until al dente. Drain and set aside.
- In a large skillet over medium heat, add olive oil and prosciutto. Cook until lightly crisp on the edges, about 5 minutes. Remove the prosciutto to a paper towel lined plate. In the same skillet, add the mushrooms and garlic. Cook until mushrooms darken slightly and juices are released. Remove to a plate.
- In the same saucepan, melt the butter. Whisk in the flour and cook for 1 minute or until bubbly. Stir in the Marsala and bring to a boil for 1 minute. Add chicken broth and bring to a boil. Whisk in 1/4 cup of the parmesan until melted. Remove from heat and add cream and milk. Stir in mushrooms, prosciutto and chicken.
- Add pasta to the baking dish. Top with sauce and lightly mix into the pasta. Top with reserved parmesan cheese. Bake uncovered for 20 minutes or until the cheese melts and starts to turn golden.
- Remove from oven and top with chopped parsley.
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Yousf Gabol
[email protected]Two thumbs up!
FERNANDO FHER
[email protected]5 stars!
Gr Ge
[email protected]I highly recommend this recipe.
Dj Shohag
[email protected]This is the best chicken marsala pasta bake I've ever had!
Alondra Martinez
[email protected]I'm so glad I found this recipe.
Morsh Josh
[email protected]This is a keeper recipe!
Ashwariya Maheshwari
[email protected]I will definitely be making this again!
Raza YT
[email protected]This was a delicious and easy recipe to follow.
Marukh baloch
[email protected]I loved this recipe! The chicken was cooked perfectly and the sauce was so creamy and flavorful.
Palash Readoy
[email protected]This is a great recipe! The chicken was tender and flavorful, and the sauce was creamy and delicious.
Sean Hayrup (#28FROMhELL)
[email protected]I made this recipe for my family and they loved it! The chicken was tender and juicy, and the sauce was creamy and flavorful. The pasta was cooked perfectly, and the cheese topping was the perfect finishing touch.
ghostcrimes
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is tender and flavorful, and the sauce is creamy and delicious. The pasta is cooked perfectly, and the cheese topping is the perfect finishing touch.
Mohammed Masum
[email protected]This was a delicious and easy recipe to follow. The chicken was cooked perfectly and the sauce was creamy and flavorful. The pasta was cooked perfectly and the cheese topping was the perfect finishing touch.
Kjw Force
[email protected]I've made this recipe several times and it always turns out great. The chicken is always tender and flavorful, and the sauce is creamy and delicious. The pasta is cooked perfectly, and the cheese topping is the perfect finishing touch.
Emery Cole
[email protected]This is my go-to recipe for chicken marsala pasta bake. It's always a crowd-pleaser, and it's so easy to make. The chicken is always tender and juicy, and the sauce is creamy and flavorful. The pasta is cooked perfectly, and the cheese topping is the
Sumayyah Hosein
[email protected]I made this pasta bake for a potluck and it was a huge success! Everyone loved it. The chicken was moist and flavorful, and the sauce was creamy and delicious. The pasta was cooked perfectly, and the cheese topping was the perfect finishing touch.
Salam Bhaii
[email protected]This chicken marsala pasta bake was a hit with my family! The chicken was tender and flavorful, and the sauce was creamy and rich. The pasta was cooked perfectly, and the whole dish was topped with a delicious layer of cheese. I will definitely be ma