CHICKEN MARSALA FLORENTINE

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Chicken Marsala Florentine image

This is a gorgeous chicken dish with sun-dried tomatoes, spinach, and mushrooms. It is so wonderful when served with garlic mashed potatoes. It tastes fantastic!

Provided by SHANOU

Categories     World Cuisine Recipes     European     Italian

Time 35m

Yield 4

Number Of Ingredients 10

4 boneless, skinless chicken breast halves
¼ cup all-purpose flour
salt and pepper to taste
1 tablespoon dried oregano
2 tablespoons olive oil
¾ cup butter
3 cups sliced portobello mushrooms
¾ cup sun-dried tomatoes
½ cup packed fresh spinach
1 cup Marsala wine

Steps:

  • Place chicken breasts between two pieces of wax paper, and pound to 1/4 inch thick with a meat mallet. Dust chicken with flour, salt , pepper and oregano.
  • In a skillet, fry chicken in olive oil over medium heat. Cook until done, turning to cook evenly. Set aside, and keep warm.
  • In the same pan, melt the butter over medium heat; add mushrooms, sun-dried tomatoes, and Marsala wine. Cook for approximately 10 minutes, stirring occasionally. Mix in spinach, and cook for about 2 minutes. Serve over chicken.

Nutrition Facts : Calories 670.9 calories, Carbohydrate 24.6 g, Cholesterol 159.9 mg, Fat 43.4 g, Fiber 3.1 g, Protein 32 g, SaturatedFat 23.3 g, Sodium 692.6 mg, Sugar 10 g

Faith Dludlu
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I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and creamy. I like to serve it over pasta or rice.


Shaheer Tariq
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This recipe is a keeper. The chicken is always moist and flavorful, and the sauce is creamy and rich. I like to serve it over pasta or rice.


Melissa Wren
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I made this recipe for a dinner party and it was a huge success. The chicken was tender and flavorful, and the sauce was creamy and rich. My guests raved about it.


MRM Mahin
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This recipe was easy to follow and the results were amazing. The chicken was cooked to perfection and the sauce was flavorful. I will definitely be making this again.


Shsjjs Shshjs
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I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and creamy. I like to serve it over pasta or rice.


Jeel Patel
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This recipe is a keeper. The chicken is always moist and flavorful, and the sauce is creamy and rich. I like to serve it over pasta or rice.


Hamza Nawaz
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I made this recipe for a dinner party and it was a huge success. The chicken was tender and flavorful, and the sauce was creamy and rich. My guests raved about it.


liton paul
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This recipe was easy to follow and the results were amazing. The chicken was cooked to perfection and the sauce was flavorful. I will definitely be making this again.


Nakandi Sharifah
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I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and creamy. I like to serve it over pasta or rice.


Riri Ri
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This was a delicious and easy recipe to follow. I made it for my family and they all loved it. The chicken was moist and flavorful, and the sauce was creamy and rich. I will definitely be making this again.