CHICKEN MAMA MIA
We had a delicious chicken dish at a local restaurant and we searched for recipes to taste like it. This seemed to do it. You can also substitute grilled filet mignon for "Filet Mignon Mama Mia" for a tasty and different grilled steak topping.
Provided by Caits Mom
Categories Chicken Breast
Time 25m
Yield 4 main course servings, 4 serving(s)
Number Of Ingredients 12
Steps:
- Melt butter in large skillet.
- Add sliced mushrooms and cook for 3 minutes.
- Add mustard, ginger, salt, and pepper and cook for 2 minutes.
- Add sherry and only 2 T. balsamic vinegar along with the cream.
- Taste and add more balsamic vinegar if needed.
- Dissolve cornstarch into cold water and mix until smooth. Add to mushrooms and stir constantly until liquid comes to a boil. Continue cooking for one minute still stirring. This should now be a thickened sauce.
- Remove from heat and taste again. Add a last bit of balsamic if desired.
- Serve over grilled chicken, filet mignon, etc.
Nutrition Facts : Calories 466.5, Fat 35.4, SaturatedFat 21, Cholesterol 173.3, Sodium 349.8, Carbohydrate 4.9, Fiber 0.5, Sugar 0.8, Protein 29
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Andy Smith
[email protected]This recipe was not to my taste. The chicken was bland and the sauce was too sweet.
Justin Klinchuch
[email protected]I found the recipe a bit confusing to follow, but the chicken turned out okay.
Marie Shoulder blade
[email protected]The chicken was a bit dry, but the sauce was delicious.
Reem Lali
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a bit too tangy for my taste, but overall it was a good recipe.
Corbin Justin
[email protected]Great recipe! The chicken was cooked perfectly and the sauce was tasty.
Madelyn Fulton
[email protected]Loved this recipe! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
WilsonB Ntshingila
[email protected]Easy to follow recipe with great results! The chicken was cooked to perfection and the sauce was flavorful.
mdsahalom miya
[email protected]This was a great recipe! The chicken was perfectly cooked and the sauce was delicious. I will definitely be making this again.
Pearl Skisazana
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always juicy and flavorful. I love the crispy skin and the tangy sauce.
Abubakar S a
[email protected]This chicken is finger-licking good! The crust was crispy and flavorful, and the chicken was moist and tender. I followed the recipe exactly and it turned out perfectly. I would definitely make this again.