Steps:
- For Marination cornflour - 2 tblsp. soya sauce - 2 tblsp. vinegar - 1 tsp Red chilli paste - 1 tsp. Ginger paste - 2 tsp. Garlic paste - 1 tsp. Ajinomoto - ΒΌ tsp. salt - to taste For Batter Maida - 6 tblsp. Cornflour - 6 tblsp. Coriander - 1 tblsp. Garlic - 1 tblsp. Ginger - 1 tblsp. Vinegar - 1 tblsp. Red chilli paste - 1 tblsp. Egg - 1 Ajinomoto - 1/8 tsp. Orange red color - 1/8 tsp. Celery - 1 tsp. salt - to taste water - as required First, dry out the chicken pieces on a muslin cloth to remove out excess water. 2. Marinate the chicken with all the ingredients under 'for marination' for atleast 2 hours. 3. Mix all the ingredients under "for batter" with enough water to make a thick batter. 4. Dip the lollypops in batter and deep fry. 5. Serve as a starter with Schezuan sauce.
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I'M PANDA
[email protected]I made these for dinner last night and my family loved them! They're so easy to make and they're a great way to get kids to eat their vegetables.
Beverly Beatty
[email protected]These were delicious! I used boneless, skinless chicken thighs and they turned out perfectly crispy on the outside and juicy on the inside.
Bahar Ali
[email protected]I've made these chicken lollipops several times now and they're always a hit! They're so easy to make and everyone loves them.
Nolwandle Mbhele
[email protected]These were a bit too spicy for my taste, but my husband loved them. I'll definitely make them again, but I'll use less chili powder next time.
unkownperson unkownperson
[email protected]I'm not a big fan of chicken, but these chicken lollipops were really good! The marinade made them so flavorful.
Toni Jordan
[email protected]These were really easy to make and they were delicious! I served them with a dipping sauce and everyone loved them.
Bts Bc
[email protected]I followed the recipe exactly and my chicken lollipops turned out perfectly! They were crispy on the outside and juicy on the inside.
Tyler Norris
[email protected]These chicken lollipops were a bit dry. I think I cooked them for too long.
Zoyan awaisAli
[email protected]I love these chicken lollipops! They're so easy to make and they're always a hit with my friends and family.
winston akum
[email protected]These were really good! The chicken was cooked perfectly and the marinade was delicious.
Jamespie
[email protected]I've never made chicken lollipops before, but these were so easy to make and they turned out great! I'll definitely be making them again.
RX Rayhan
[email protected]These were a bit too spicy for my taste, but my husband loved them. I'll definitely make them again, but I'll use less chili powder next time.
Gooogle Thapaliaya
[email protected]I made these for dinner last night and my family loved them! They're so easy to make and they're a great way to get kids to eat their vegetables.
Rangimarie 8
[email protected]These were delicious! I used boneless, skinless chicken thighs and they turned out perfectly crispy on the outside and juicy on the inside.
Puja Nepal
[email protected]I've made these chicken lollipops several times now and they're always a crowd-pleaser. The marinade infuses the chicken with so much flavor.
Tauseeqhaiderking Haiderking
[email protected]These chicken lollipops were a huge hit at my party! They were so easy to make and everyone loved them.