CHICKEN LIVER STROGANOFF
Make and share this Chicken Liver Stroganoff recipe from Food.com.
Provided by Bergy
Categories Lunch/Snacks
Time 25m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Dry the livers on paper towels.
- sprinkle with 1 tbsp flour.
- Melt margarine in a fry pan, saute the onion until softened.
- Add livers saute for about 3 minutes or until just browned.
- Add mushrooms, worcestershire sauce, chile sauce, thyme and pepper.
- Saute 5 minutes.
- Combine sour cream and the remaining flour, mix well.
- Stir into the liver mixture and bring to just boiling.
- Remove from heat sprinkle with parsley and Serve.
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Dikeledi Nkele
n_dikeledi26@gmail.comThis was a great recipe. The chicken livers were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Usha Belbase
usha_b@aol.comThis recipe was easy to follow and the results were delicious. I will definitely be making this again.
Ciara Higgins
h.c54@aol.comI loved this recipe. The chicken livers were tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Linda Heath-Smith
linda_h@yahoo.comThis was a great recipe. The chicken livers were cooked perfectly and the sauce was delicious.
Nkosingiphile Ramahlare
ramahlare-n@hotmail.comThis recipe was easy to follow and the results were delicious. I will definitely be making this again.
Fatima Siddique
s-fatima38@yahoo.comThis was a great recipe. I made it for my husband and he loved it. The chicken livers were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Rajkaran Mahato
rajkaran.m@aol.comI loved this recipe. The chicken livers were tender and flavorful, and the sauce was rich and creamy. I served it over mashed potatoes and it was a delicious meal.
Brad Dix
d46@hotmail.comThis recipe was easy to follow and the results were delicious. The chicken livers were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Gaya Parshad
p-gaya@gmail.comYum! This recipe was a hit with my family. The chicken livers were tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Sherry Starnes
sherry@hotmail.comThis was a great recipe. The chicken livers were cooked perfectly and the sauce was delicious. I served it over rice and it was a delicious meal.
Jaime Douglass
jd58@hotmail.comThis recipe was easy to follow and the results were delicious. The chicken livers were tender and flavorful, and the sauce was rich and creamy. I served it over mashed potatoes and it was a hit with the whole family.
Hifza R
hifzar34@yahoo.comI'm not a huge fan of chicken livers, but I made this recipe for my husband and he loved it. The sauce was rich and flavorful, and the chicken livers were cooked perfectly. I would definitely make this again.
Kobi Shah alom
alom-k75@hotmail.comThis was a great recipe. I made it for my husband and he loved it. The chicken livers were tender and flavorful, and the sauce was rich and creamy. We served it over rice and it was a delicious meal.
dg starboy Gowdie
g35@yahoo.comI made this recipe for a dinner party and it was a huge success. The chicken livers were cooked perfectly and the sauce was rich and flavorful. I served it over mashed potatoes and everyone loved it.
Kiiza Steven
steven29@hotmail.co.ukThis recipe was a bit more work than I expected, but it was worth it. The chicken livers were tender and flavorful, and the sauce was rich and creamy. I served it over rice and it was a delicious meal.
Sulaimon Olamilekan
olamilekan_sulaimon38@gmail.comI followed the recipe exactly and the dish turned out great. The chicken livers were cooked perfectly and the sauce was creamy and flavorful. I served it over egg noodles and it was a hit with the whole family.
Ojit 1122
1ojit@gmail.comThis was a great recipe. Easy to follow and the results were delicious. The chicken livers were tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Gurudev Sings
sings_gurudev94@gmail.comI'm not usually a fan of chicken livers, but this recipe changed my mind. The stroganoff sauce is so flavorful, and the livers are cooked to perfection. I will definitely be making this again.
Alexandra
alexandra@hotmail.comThis chicken liver stroganoff is a real winner! The flavors are rich and complex, and the chicken livers are cooked perfectly. I served it over mashed potatoes, and it was a hit with the whole family.