Provided by Food Network
Categories main-dish
Time 35m
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- Soak the Chinese mushrooms in hot water until soft, about 5 minutes. Then finely chop.
- Heat the olive oil in a large nonstick pan and cook the onion for a few minutes. Add the mushrooms and cook for another 2 minutes. Add the ground chicken and cook for 4 to 6 minutes, mixing the meat with the other ingredients as it cooks, so it breaks up into little pieces. Add the mirin or wine followed by the sesame oil, sesame seeds, oyster sauce, soy sauce, water chestnuts and garlic. Cook for a few minutes and let the mixture caramelize. Add the spring onions and remove from the heat. Spread a bit of plum sauce on the inside of each radicchio leaf. Then top with a spoonful of the chicken mixture.
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Khursheed Gujjar
[email protected]These lettuce wraps are a winner for dinner. They're healthy, delicious, and easy to make. My family loves them!
DANIEL YONA
[email protected]These lettuce wraps are a great option for a quick and easy lunch. They're portable and easy to eat, and they're always a hit with my coworkers.
Donovan Springer
[email protected]These lettuce wraps are a great gluten-free option. They're made with simple, gluten-free ingredients, and they're just as delicious as any traditional lettuce wrap.
Adela Fierro
[email protected]These lettuce wraps are a great low-carb option. They're packed with protein and flavor, and they're a great way to satisfy my cravings without going overboard on carbs.
Jackalia Powell
[email protected]These lettuce wraps are perfect for tailgating. They're easy to transport and eat, and they're always a hit with my friends.
Haley Parson
[email protected]These lettuce wraps are always a crowd-pleaser at my parties. They're easy to make ahead of time, and they're always a hit.
Casandra Hernadaz
[email protected]These lettuce wraps are a healthy and delicious way to get my kids to eat their veggies. They love the crispy lettuce and the flavorful chicken.
Usmanlove Usmanlove
[email protected]This was my first time making lettuce wraps, and they turned out great! The instructions were easy to follow, and the wraps were so flavorful.
Larry Platt
[email protected]I love that this recipe is so versatile. I've made it with different types of lettuce, chicken, and vegetables, and it's always delicious. It's a great way to use up leftover chicken or veggies.
Sahjad Khan
[email protected]These lettuce wraps are a great value for the price. They're made with simple, affordable ingredients, and they're just as delicious as any restaurant-quality wrap.
angela ramirez
[email protected]The combination of flavors in these wraps is amazing. The chicken is tender and juicy, and the sauce is perfectly balanced.
Yididya Tesfaye
[email protected]These wraps were a lifesaver on a busy weeknight. They were quick and easy to make, and my family loved them.
Jubin Sikdar
[email protected]I'm always looking for healthy and delicious recipes, and these chicken lettuce wraps fit the bill perfectly. I love that they're low in calories and packed with flavor.
Natasha Ralebona
[email protected]These lettuce wraps were a hit at my party! They were so easy to make and everyone loved them.