CHICKEN KELAGUEN - SIMPLE
This is a simpler version of my other Chicken Kelaguen recipe. This particular one is from the VQ-1 Officers' Wives' Club Cookbook circa 1983.
Provided by Lovellama
Categories Very Low Carbs
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Cut chicken up, sprinkle with salt.
- Grill or broil chicken until done.
- Cool and debone chicken, chop finely.
- Place chicken in bowl, mix in lemon and onion.
- Mash peppers with salt and add to chicken.
- Add coconut just before serving.
Nutrition Facts : Calories 828.8, Fat 58.1, SaturatedFat 20.6, Cholesterol 255.4, Sodium 536.6, Carbohydrate 9.7, Fiber 2.7, Sugar 4.3, Protein 65
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Favour bwalya Nkandu
[email protected]I added some chopped red bell pepper and onion to the recipe and it turned out great. The vegetables added a nice crunch and flavor to the dish.
Nahida Nadi
[email protected]I made this recipe exactly as written and it turned out great. The chicken was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Mahar Shahnawaz
[email protected]This dish is a bit time-consuming to make, but it's worth it. The chicken is so tender and flavorful, and the sauce is creamy and delicious. I served it over rice and it was a hit with my family.
Cayden Cockster
[email protected]I'm not a big fan of coconut milk, but I still really enjoyed this recipe. The lemon juice and garlic help to balance out the coconut flavor. The chicken is also very tender and flavorful.
Dm Jihad
[email protected]This recipe is a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and this is the perfect way to use them up. The chicken kelaguen is so delicious and easy to make.
sharron king
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always tender and flavorful, and the sauce is creamy and delicious. I love serving it over rice, but it's also great with vegetables.
Rizwan Afridi
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. The chicken is tender and flavorful, and the sauce is creamy and flavorful. I served it over rice and it was a hit with my family.
Mansoor Mehdi
[email protected]I'm always looking for new and easy chicken recipes, and this one definitely fits the bill. It's so simple to make and the results are amazing. The chicken is tender and flavorful, and the sauce is creamy and delicious. I will definitely be making th
Kashiv Bhattarai
[email protected]This recipe is a great way to introduce your family to new flavors. The coconut milk and lemon juice give the dish a unique and flavorful taste. The chicken is also very tender and juicy.
Rahamo Cabdirashiit
[email protected]I added some chopped red bell pepper and onion to the recipe and it turned out great. The vegetables added a nice crunch and flavor to the dish.
Agbenouho Marcel Koukoudjoe
[email protected]I made this recipe exactly as written and it turned out great. The chicken was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
josianne calleja
[email protected]This dish is a bit time-consuming to make, but it's worth it. The chicken is so tender and flavorful, and the sauce is creamy and delicious. I served it over rice and it was a hit with my family.
Sahajan Isiam
[email protected]I'm not a big fan of coconut milk, but I still really enjoyed this recipe. The lemon juice and garlic help to balance out the coconut flavor. The chicken is also very tender and flavorful.
Azad Azad
[email protected]This recipe is a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and this is the perfect way to use them up. The chicken kelaguen is so delicious and easy to make.
claire monk
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Marcy Boschee
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out perfectly. I love the combination of the creamy coconut milk and the tangy lemon juice. I usually serve it over rice, but it's also great with vegetables.
ibad khan. official_
[email protected]I've never had chicken kelaguen before, but I'm so glad I tried this recipe. It's so unique and flavorful. The coconut milk and lemon juice give it a really nice tang, and the chicken is perfectly cooked. I'll definitely be making this again.
Qasim saith786
[email protected]This chicken kelaguen recipe is a keeper! It's so easy to make and the results are amazing. The chicken is tender and flavorful, and the sauce is creamy and delicious. I served it over rice and it was a hit with my family. Definitely recommend this r