CHICKEN JUMBLE
Sauteed chicken breasts braised in tomatoes and veggies, all in one skillet, all in one step. Serve over white or brown rice.
Provided by Dianne
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Time 50m
Yield 4
Number Of Ingredients 4
Steps:
- Melt butter or margarine in a large skillet over medium high heat. Add chicken and saute for about 4 to 5 minutes, until lightly browned. Add mixed vegetables and tomatoes, reduce heat to low and simmer for 30 to 40 minutes, or until chicken is cooked through and no longer pink inside.
Nutrition Facts : Calories 274.2 calories, Carbohydrate 22.7 g, Cholesterol 76.1 mg, Fat 4.9 g, Fiber 6.4 g, Protein 32.9 g, SaturatedFat 2.3 g, Sodium 502.2 mg, Sugar 5.6 g
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Sahil Zada
[email protected]Wow! Just wow!
Thembi Sithole
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Emihle Lonwabo
[email protected]I'm not usually a fan of chicken dishes, but this one is an exception. The flavors are incredible.
Burhan Baig
[email protected]I've tried many chicken recipes, but this is by far the best. The chicken is so moist and flavorful.
Aqib Jutt
[email protected]This dish is a lifesaver on busy weeknights. It's quick and easy to make, and my kids love it.
Aleah Floyd
[email protected]I love the way the chicken gets crispy in the oven. It's the perfect comfort food.
Rebecca Ikpe
[email protected]This recipe is a great way to use up leftover chicken. It's also a great dish to make ahead of time for a quick and easy meal.
s.s shihab sharif
[email protected]I was pleasantly surprised at how flavorful this dish is. The combination of spices and herbs is perfect.
megaforce logistics
[email protected]This dish is a hit with my family and friends. They always ask for the recipe!
Shahid Hamid
[email protected]I love that this recipe is so versatile. I've made it with different types of vegetables and sauces, and it's always delicious.
Unisha Bajgain
[email protected]This recipe was very easy to follow, even for a beginner like me. The chicken came out perfect - golden brown and crispy on the outside, juicy and tender on the inside.
Zaheer Isaacs
[email protected]This is my third time making this dish and the results are consistently amazing! The chicken is juicy and tender.