Here's what you need: medium tomatoes, red bell pepper, small red onions, scotch bonnet pepper, vegetable oil, boneless chicken thighs, curry powder, dried thyme, parboiled long grain rice, stock cubes, water
Provided by Kiano Moju
Categories Dinner
Yield 6 servings
Number Of Ingredients 11
Steps:
- Add the tomatoes, red bell pepper, quartered onion, and pepper to a blender and blend until smooth.
- In a pot over medium heat, add 2 tablespoons oil, diced red onion, chicken, and curry powder. Cook until onions are soft and chicken has browned, about 8-10 minutes. Remove chicken from pot and set aside.
- Raise heat to medium-high, and using the same pot, add pureed tomato mixture, cooking until reduced by half.
- Add in remaining oil, and fry sauce for 8-10 minutes.
- Stir in chicken, along with rice, stock and thyme leaves.
- Cover pot tightly with foil. Cover with lid and reduce heat to low, cooking for 30 minutes.
- Once rice is cooked, fluff up before serving.
- Enjoy!
Nutrition Facts : Calories 597 calories, Carbohydrate 68 grams, Fat 24 grams, Fiber 3 grams, Protein 27 grams, Sugar 7 grams
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Reyaj Ansari
[email protected]I'm definitely going to try this recipe.
Rose Maya
[email protected]Two thumbs up!
Omkar Kori
[email protected]5 stars!
Rj Rasel Khan
[email protected]I highly recommend this recipe.
Johnny Bitsoi
[email protected]This is the best jollof rice recipe I've ever tried.
Nolife
[email protected]I'll definitely be making this again.
Sohan Tharu
[email protected]This recipe is a winner!
Rambil Malik
[email protected]This was my first time making jollof rice, and it turned out great! Thanks for the recipe.
Namugga Ruth
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Zeeshansajjad Zeeshansajjad
[email protected]This recipe is a must-try for anyone who loves jollof rice. The flavors are amazing, and the chicken is cooked to perfection.
Sabrina Gamez
[email protected]I've been making this jollof rice recipe for years, and it's always a hit. The chicken is always cooked perfectly, and the rice is always flavorful and fluffy.
Olive Cheps
[email protected]This was my first time making jollof rice, and it turned out amazing! The recipe was easy to follow, and the end result was a delicious and authentic dish.
Kais Odaa
[email protected]I love this recipe! It's so easy to make and always turns out great. The chicken is always tender and juicy, and the rice is always fluffy and flavorful.
Saeed Ahmed
[email protected]This recipe is a keeper! The chicken was so flavorful and juicy, and the rice was cooked to perfection. I will definitely be making this again for my friends and family.
Amara Chi
[email protected]I've tried many jollof rice recipes, but this one is by far the best. The instructions were easy to follow, and the end result was a delicious and authentic dish.
Dilbar janwery
[email protected]This chicken jollof rice was an absolute delight! The flavors were rich and complex, and the chicken was perfectly cooked. I will definitely be making this again.