CHICKEN IN ONION BUTTERMILK GRAVY - SLOW COOKER
A Southern-inspired dish complete with a rich onion-flavored gravy. Serve this dish with mashed potatoes to soak up the sauce. Recipe is from my "Delicious and Dependable Slow Cooker Recipes" cookbook.
Provided by DailyInspiration
Categories Lunch/Snacks
Time 6h30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a nonstick skillet, heat oil over medium-high heat. Add chicken, in batches, and brown lightly on all sides. Transfer to slow cooker stoneware.
- Reduce heat to medium. Add onions to pan and cook, stirring, until softened and just beginning to turn brown. Add salt, peppercorns, and thyme and cook, stirring, for 1 minute. Sprinkle flour over mixture, stir well and cook for 1 minute. Add chicken broth and bay leaf and cook, stirring until mixture thickens.
- Pour mixture over chicken. Cover and cook on LOW for 6 hours or on HIGH for 3 hours, until juices run clear when the chicken is pierced with a fork. Stir in peas and buttermilk. Cover and cook on HIGH for 20 minutes, until peas are cooked. Discard bay leaf.
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Delwar Hussen
hussen.delwar64@yahoo.comThis is the best chicken in onion buttermilk gravy recipe that I've ever tried. It's so easy to make and it always turns out perfect.
Mohammed Keita
m@yahoo.comI've made this dish for years and it's always a crowd-pleaser. It's so flavorful and delicious.
Harry Potter
potter_h62@hotmail.comThis recipe is a keeper! It's easy to make and it's always a hit with my family.
Anita adom Owusu
a100@yahoo.comI'm definitely going to be making this dish again. It's so good!
Khubaib satti
sk@aol.comThis dish is a must-try! It's so flavorful and delicious.
morad mousatni
m.mousatni@aol.comI'm so glad I found this recipe! It's the best chicken in onion buttermilk gravy that I've ever had.
Iceboy Isaac
iceboy-i@aol.comThis is my new favorite chicken recipe! It's so easy to make and it always turns out perfect.
Fatima Yahaya
fatimayahaya87@gmail.comI made this dish for a potluck and it was a huge hit! Everyone loved it.
Siphiwe Tshabalala
tshabalalasiphiwe@hotmail.comThis recipe was a lifesaver! I was short on time and this dish was so easy to make. It was also delicious.
Rahat Ali King
king_r97@gmail.comI'm not sure what went wrong, but my chicken turned out really tough. The gravy was also a bit lumpy.
taposi rani
taposi@hotmail.frThis dish was okay, but I've had better. The chicken was a bit dry and the gravy was a bit too salty.
Ameer ABDULLA
ameer@hotmail.comI found this recipe to be a bit too complicated. There were too many ingredients and steps involved.
David John
jd@hotmail.frThis chicken dish was a bit bland for my taste. The gravy was also a bit thin.
Chidinmma Chinwuko
c-chinwuko@gmail.comI've made this dish several times now and it's always a hit. The chicken is always tender and juicy, and the gravy is so flavorful.
KESHAV KC
kk@gmail.comThis recipe was easy to follow and the results were delicious. The chicken was moist and tender, and the gravy was flavorful and creamy.
ARNIS
arnis41@gmail.comI'm not usually a fan of chicken in gravy, but this dish was amazing! The gravy was so creamy and flavorful, and the chicken was cooked perfectly.
Juancarlos Villaverde
j.villaverde@aol.comI made this dish last night and it was a big success! The chicken was tender and juicy, and the gravy was rich and flavorful.
Sherifat titilayo Thaoban
s_t@hotmail.frThis chicken was delicious! The onion and buttermilk gravy was so flavorful and creamy. I served it over mashed potatoes and it was a hit with my family.