Healthy and delicious, TRUE! Quite colourful dish too, Something different, THAT'S for me! HOPE some reviews of this do we all see!
Provided by mickeydownunder
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Melt Butter (Can substitute Oil or Spray Oil) in pan and brown chicken breasts.
- ADD onion and cook on low for about 5 minutes.
- ADD Chicken Stock and Wine and STIR in cream and 2 Mangoes that have been peeled and mashed or pureed; NOTE: Make sure Mangoes have no seeds.
- ADD Chicken Breasts and season to taste; HEAT until chicken is totally cooked and remove.
- GARNISH with slices from half a Mango that has been peeled and-- ENJOY!
Nutrition Facts : Calories 539.5, Fat 32.4, SaturatedFat 15.6, Cholesterol 147.8, Sodium 231.4, Carbohydrate 25.8, Fiber 2.5, Sugar 20.5, Protein 32.4
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JOHN AYENI
ayenij99@aol.comThis recipe seems too complicated for me.
ZadgeGPD
zadgegpd33@gmail.comI'm not a fan of mango, so I'm not sure if I'll like this dish.
Nakivumbi Floren
f_n@hotmail.comI'm not sure about this recipe, but I'm willing to give it a try.
Janae Moss
m.j44@hotmail.frThis recipe sounds delicious, I'll have to try it soon.
Asghar ali asghar Ali solangi
a@hotmail.co.ukI'm going to make this for dinner tonight.
Gita Chhetri
cg@aol.comThis dish looks amazing.
Waleng Samuel
waleng-s@gmail.comCan't wait to try this!
Mukta Islam
mukta.i83@hotmail.comLooks delicious!
Me jihat
j_me@hotmail.frI'll try it!
Taimoor Zulfiqar
taimoorz30@aol.comGreat recipe!
Jony das Jony das
d0@aol.comThis dish was a disaster! The chicken was dry and overcooked, and the sauce was too thin and watery. I would not recommend this recipe.
Richard Hornback
hornback-r@yahoo.comI found this recipe to be a bit bland. I think it needed more seasoning. I added some garlic and ginger to the sauce, and it really improved the flavor.
Dion Haun
dion@gmail.comThis recipe was a bit too sweet for my taste. I think I would have preferred it with a little less mango and wine. Otherwise, it was a good recipe.
F R A F Media
m_f38@gmail.comI've made this dish several times, and it's always a crowd-pleaser. The sauce is so delicious, and it's perfect for serving over chicken, fish, or tofu.
abuyazid tijjani
a-tijjani@yahoo.comThis was my first time making chicken in mango and wine sauce, and I was really impressed. The sauce was so flavorful and complex, and the chicken was cooked perfectly. I will definitely be making this again.
Tiffany Towery
t@yahoo.comI love this recipe! It's so easy to make, and it always turns out delicious. I usually add a little bit of chopped cilantro to the sauce, and it really brightens up the flavor.
Fahim Munshi
fahim-munshi@gmail.comThis dish was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and tangy. I served it over rice, and it was a perfect meal.