CHICKEN IN GARLIC WHITE WINE CREAM SAUCE
I have had chicken in white wine cream sauce at a local restaurant and found it was probably my favorite chicken dish. I have searched in vain for a recipe that would include all the ingredients I now only vaguely remember. So, in desperation, I found a basic recipe and have adapted it. I have made this a few times and found it very close to what I remember. The only missing ingredient is cheese. I have yet to remember what cheese was used (other than it was a white cheese). Eventually I will experiment with adding cheese, but for now I am really pleased with this version. I hope you like it too.
Provided by Terry4food
Categories Chicken
Time 50m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Lightly brown both sides of chicken in olive oil.
- Add onion, garlic, mushrooms, and butter and saute about 4-5 minutes until onions start to become translucent.
- Add wine and Worcestershire sauce and cook an additional 2 minutes.
- Lower heat and add cream, salt, pepper, basil, and parsley.
- Too high of heat will cause the cream to curdle.
- Simmer on low 20-25 minutes until done.
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Aliza Nouman
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The chicken is always moist and juicy, and the sauce is to die for.
mr flips
[email protected]I made this dish for my family and they loved it! The sauce was especially delicious. I will definitely be making this again.
Man ghaleMagar
[email protected]This recipe is a winner! The chicken was moist and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Zulfiqar Jaan
[email protected]I followed the recipe exactly and the dish turned out amazing! The sauce was creamy and flavorful, and the chicken was cooked to perfection. I will definitely be making this again.
Great Mundando
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and the cook time was perfect. The sauce was delicious and I will definitely be making this again.
Angela Dumont
[email protected]I'm not a huge fan of chicken, but this dish was really good. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Amadou Gumaneh
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The chicken is always moist and juicy, and the sauce is to die for.
Nduboy amadi
[email protected]I made this dish for my family and they loved it! The sauce was especially delicious. I will definitely be making this again.
Ram Kapul
[email protected]This recipe is a winner! The chicken was moist and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Roxanne Rios
[email protected]I followed the recipe exactly and the dish turned out amazing! The sauce was creamy and flavorful, and the chicken was cooked to perfection. I will definitely be making this again.
Jerry Osademe
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and the cook time was perfect. The sauce was delicious and I will definitely be making this again.
Javaid Zulfiqar
[email protected]I'm not a huge fan of chicken, but this dish was really good. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Phionah Namatovu
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The chicken is always moist and juicy, and the sauce is to die for.
Jucuur Yare
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was especially delicious.
MD.SHIHAB HOSSEN
[email protected]This dish is amazing! The sauce is so flavorful and creamy, and the chicken is cooked to perfection. I will definitely be making this again.