CHICKEN IN BLANKET WITH MUSHROOM SAUCE
From one of my favourite chefs James Reeson and his show Alive and Cooking. He presented this at the request of watcher, looks good. Times are estimated.
Provided by ImPat
Categories Chicken Breast
Time 45m
Yield 4 Chicken in Blanket, 4 serving(s)
Number Of Ingredients 11
Steps:
- Slice the chicken breast in half lenghtwise.
- Heat tablespoon of oil in frypan and seal chicken on both sides and remove and allow to cool.
- In the same pan melt the butter then fry the mushrooms till well cooked and then sir in the flour and cook for 2 minutes.
- Slowly pour in the chicken stock and milk while stirring constantly until all combined, approximately 5 minutes.
- Cut the pastry in half diagonally (forming a triangle) and place 1 slice of ham and then the a chicken breast on top and then a 1/2 tablespoon cottage cheese and fold over the pastry, brush with egg wash and then place of a baking sheet, complete other 3.
- Bake at 230C for 15 minutes.
- Serve with the mushroom sauce and steamed vegetables.
Nutrition Facts : Calories 1020.2, Fat 67, SaturatedFat 22.1, Cholesterol 130.8, Sodium 626.4, Carbohydrate 71.1, Fiber 2.4, Sugar 1.8, Protein 33
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NEELU PEELU
[email protected]I can't wait to try this recipe! It looks amazing.
Jihad Ullah
[email protected]This was the perfect comfort food for a cold winter night.
Goddlaveeti Siddhu
[email protected]I made this recipe for my kids and they loved it. It's a great way to get them to eat their vegetables.
Zura Tserodze
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Zohaib Bhai
[email protected]I'm allergic to mushrooms, so I substituted them with zucchini. It was still delicious!
Rj yasir
[email protected]This recipe was way too complicated. I ended up giving up and ordering pizza.
murwat Tahiri
[email protected]I thought the recipe was a bit bland. I added some extra spices and it was much better.
Londeka Dube
[email protected]The sauce was a little too thick for my taste, but the chicken was cooked perfectly.
Nikky Bondio
[email protected]This was my first time making chicken in a blanket and it turned out great! I will definitely be making this again.
Hassu Baig
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it!
Ikii Ikii
[email protected]This was a great recipe for a weeknight meal. It was easy to make and didn't take too long.
Nancy Zelaya
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this dish. The sauce was delicious and the chicken was cooked perfectly.
sophie Lloyd guitar
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the mushroom sauce was creamy and rich. I will definitely be making this again.