CHICKEN HOMINY SOUP
I don't eat pork so I made a kosher version of a very delicious meal. This is amazing and I always seem to be doubling this recipe--it disappears so fast on the table. If the chili powder is omitted, it's more of a chicken soup instead of a spicy soup.
Provided by cuteandbublee
Categories Very Low Carbs
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Brown chicken in oil in a pot.
- Remove chicken with a slotted spoon and keep warm.
- Heat the pot to medium and add onion and garlic and sauté till the onion softens.
- Add chicken, chicken broth, oregano, salt and chili powder to pot.
- Reduce heat to low cover and cook for 90 minutes.
- Add hominy cook 15 more minutes.
- This is the time to check the seasonings and adjust to taste.
- Ladle into soup bowls garnish with onion, cilantro,lime, cheese (get creative).
- Warm tortillas on the side always please the belly.
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Chris Coates
[email protected]This soup was delicious and very easy to make. I used canned hominy and it worked perfectly. I will definitely be making this again.
Dieketseng koketso Mogano
[email protected]I made this soup for my family and they loved it! The hominy added a unique flavor and texture to the soup. I will definitely be making this again.
Abel
[email protected]This soup was easy to make and tasted great. The chicken was tender and the hominy was cooked perfectly. I will definitely be making this again.
Chooza Gaming
[email protected]This soup is delicious! I love the combination of chicken and hominy. It's also very easy to make. I highly recommend this recipe.
Madiha Aslam
[email protected]This was a great recipe! I made it for my family and they loved it. The hominy gave the soup a really nice texture and flavor. I will definitely be making this again.
maria salas
[email protected]This soup is delicious and so easy to make. I used canned hominy and it worked perfectly. I also added a bit of chili powder for a little spice. Will definitely be making this again!
Justin Quiros
[email protected]I love this soup! It's so hearty and flavorful. I always make a big batch and freeze the leftovers for later. It's the perfect meal to come home to on a cold winter night.
Ariya Lee
[email protected]This soup was easy to make and tasted great. I used boneless, skinless chicken breasts and they cooked perfectly in the soup. I also added a few chopped carrots and celery for extra flavor. Definitely a keeper!
Neelam Munir Neelam
[email protected]This soup is amazing! I've made it several times now and it always turns out perfect. The hominy and chicken are cooked to perfection, and the broth is flavorful and delicious. I highly recommend this recipe.
Nilesh
[email protected]I made this soup last night and it was a hit with my family! The flavors are so rich and comforting. I especially love the addition of the hominy, which gives the soup a nice texture. Will definitely be making this again.
Theopha Williams
[email protected]This chicken and hominy soup is a delicious and hearty meal that is perfect for a cold winter day. The hominy adds a unique texture and flavor to the soup, and the chicken is fall-off-the-bone tender. I highly recommend this recipe!