Make and share this Chicken Haleem recipe from Food.com.
Provided by roja khan
Categories Pakistani
Time 1h40m
Yield 6-8 serving(s)
Number Of Ingredients 21
Steps:
- Heat oil in a pan. Put meat in the pan, add garlic, garam masala powder, red chili powder, coriander powder, turmeric powder, and salt. Cook on medium heat.
- In a separate pan boil wheat grains with lots of water, add salt. When the grains become tender and mushy add a pinch of soda and cook further for 15 to 20 minutes.
- Now mix the wheat grains with the meat and mix well. Stir continuously so that both are mixed properly. Now grind the lentils in a food processor. Make it into a thick paste by adding 2 cups of water while processing it.
- Pour the lentil paste into the meat and wheat mixture and stir to mix well. Place the pan on a heavy tava or griddle on low heat and cook for 30 to 40 minutes.
- Fry the sliced onion in oil and drain on absorbent paper towel. When the haleem is cooked, sprinkle fried onions, garam masala powder, fresh mint, and coriander leaves. Garnish with cumin and ginger. Keep a little of the seasoning separate and serve with haleem.
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Alqab Khan
[email protected]This haleem is amazing! The chicken is so tender and the lentils and rice are cooked perfectly. The spices are also very well-balanced. I highly recommend this recipe!
Khazimlavuya Smouse
[email protected]I love this haleem recipe! It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the lentils and rice are cooked perfectly. The spices are also very well-balanced. I highly recommend this recipe!
Leon Samaroo
[email protected]This is the best chicken haleem recipe I've ever tried. The chicken is so tender and the lentils and rice are cooked perfectly. The spices are also very well-balanced. I highly recommend this recipe!
MD POJIRUL ISLAM Pojir
[email protected]I followed the recipe exactly and the haleem turned out perfectly. The chicken was tender and juicy, and the lentils and rice were cooked to perfection. The spices were also well-balanced. I will definitely be making this again!
Willis Nyamweya
[email protected]This haleem is delicious! The chicken is so tender and the lentils and rice are cooked perfectly. The spices are also very well-balanced. I highly recommend this recipe!
TreShun Corley
[email protected]I've made this chicken haleem recipe several times and it always turns out great. The chicken is always tender and juicy, and the lentils and rice are cooked perfectly. The spices are also very well-balanced. I love serving this dish with a side of n
Prashant Adhikari
[email protected]This was my first time making haleem and it was a success! The recipe was easy to follow and the dish turned out great. The chicken was tender and juicy, and the lentils and rice were cooked perfectly. The spices were also well-balanced. I will defin
Rosey
[email protected]This haleem recipe is a keeper! The chicken was so tender and flavorful, and the lentils and rice were cooked to perfection. I especially loved the addition of the fried onions, which gave the dish a nice crispy texture. Highly recommend!
Anowar Hossain
[email protected]I love this chicken haleem recipe! It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the lentils and rice are cooked perfectly. The spices are also very well-balanced. I highly recommend this recipe!
Cheki Sherpa
[email protected]This haleem is amazing! The chicken is so tender and the lentils and rice are cooked perfectly. The spices are also very well-balanced. I highly recommend this recipe!
christopher perez
[email protected]I followed the recipe exactly and the haleem turned out perfectly. The chicken was tender and juicy, and the lentils and rice were cooked to perfection. The spices were also well-balanced and gave the dish a great flavor. I will definitely be making
Usama Rahman
[email protected]Wow! This chicken haleem is absolutely delicious. The chicken was so tender and the spices were perfectly balanced. I especially enjoyed the addition of the mint and cilantro, which gave the dish a refreshing flavor. Will definitely be making this ag
essam ali
[email protected]This was my first time making haleem, and it turned out great thanks to this recipe. The instructions were easy to follow and the dish was ready in no time. The haleem was flavorful and hearty, and I will definitely be making it again.
Danikaleem 93
[email protected]I tried this recipe and it turned out amazing! The haleem was creamy and delicious, and the chicken was cooked perfectly. I especially liked the addition of the fried onions, which gave the dish a nice crispy texture. Highly recommend!
Ganesh Lama
[email protected]This haleem recipe is a game-changer! The chicken was so tender and flavorful, and the lentils and rice were cooked to perfection. I loved the addition of the spices, which gave the dish a nice kick. I'll definitely be making this again!