CHICKEN GOULASH WITH PAPRIKA
Steps:
- Brown the chicken thighs in veg. oil for 10min in a dutch oven, add salt and pepper to taste. Remove the chicken from the dutch oven and add diced onion, garlic, and bacon. Heat for few minutes until fragrant then add tomato paste and paprika. Mix well to combine. Add the chicken back to the dutch oven and combine with the mixture. Add red bell pepper cut into cubes. Remove seeds from the tomatoes, dice, and add to the pot too. Cook for 1 hour mixing couple times. You can add water or chicken stock if you think there is not enough sauce. I like the goulash thick, so I increase the burner to medium for the last 10-15 minutes to get rid of some moisture.
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Hussnain G
[email protected]This goulash is a great way to use up leftover chicken. It's also a very affordable meal.
Prosper Sami
[email protected]I'm not a fan of paprika, but I thought I'd give this recipe a try. I'm so glad I did! The paprika flavor is subtle, and the goulash is delicious.
Arafat Mable
[email protected]This is the best chicken goulash recipe I've ever tried. The paprika gives it a wonderful flavor, and the chicken is so tender.
Rakib Gamer
[email protected]I was looking for a new chicken goulash recipe, and I'm so glad I found this one. It's easy to make and tastes amazing.
Rinku Yadav
[email protected]I'm not a big fan of goulash, but I thought I'd give this recipe a try. I'm glad I did! The goulash was delicious, and I'll definitely be making it again.
Dennis Reese
[email protected]I made this goulash for dinner last night, and it was a hit with my family. The chicken was tender and juicy, and the sauce was flavorful.
Borehole Digger
[email protected]This goulash is the best I've ever had! The paprika gives it a wonderful flavor.
TEAM TORQUE
[email protected]I love this recipe! It's so easy to make, and the goulash is always delicious.
Mugaya Joel meyor
[email protected]This is my go-to recipe for chicken goulash. It's always a hit with my family and friends.
Ronald Mirera
[email protected]I made this goulash for a potluck, and it was a huge hit! Everyone loved it.
nilana weerasinghe
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.
Vanessa Nherera
[email protected]This was my first time making goulash, and it turned out great! The recipe was easy to follow, and the goulash was delicious.
Maleesha Thoshith
[email protected]I've made this goulash several times now, and it's always a crowd-pleaser. It's easy to make and packed with flavor.
Rick Shelley
[email protected]This chicken goulash is a real winner! The paprika gives it a wonderful flavor, and the chicken is so tender. I served it over egg noodles, and it was a hit with my family.