CHICKEN GALLIANO RECIPE - (4.6/5)

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Chicken Galliano Recipe - (4.6/5) image

Provided by Addylicious

Number Of Ingredients 14

6 boneless, skinless chicken breast halves,
pounded 1⁄8" thick
Kosher salt and freshly ground black pepper,
to taste
12 tbsp. herbed goat cheese, softened
6 thin slices prosciutto
6 tbsp. unsalted butter, chilled
10 oz. cremini mushrooms, sliced
Flour, for dredging
2 tbsp. canola oil
1 1⁄2 cups chicken broth
1 ⁄4 cup Galliano liqueur
1 tbsp. finely chopped parsley
4 cups cooked rice, for servin

Steps:

  • Prepare chicken: Season chicken with salt and pepper. Working with one breast half at a time, spread one side with 2 tbsp. goat cheese and top with one slice prosciutto; Roll into a tight cylinder and using kitchen twine, tie chicken roll 1" in from each end. Snip off excess twine. Cooking Heat 3 tbsp. butter in a 12" skillet over medium-high heat. Add mushrooms and cook, without stirring, until browned, 4-5 minutes. Stir mushrooms and continue cooking until softened, about 8 minutes. Transfer to a plate; wipe out skillet. Put flour on a plate; dredge each chicken roll in flour. Heat 2 tbsp. butter and the oil in skillet over medium-high heat. Add chicken and cook, turning, until browned and cooked through, 12-14 minutes. Transfer chicken rolls to a plate. Add broth and Galliano to skillet; boil, stirring, until sauce has reduced by a third, 4-5 minutes. Return mushrooms and chicken to skillet; cook, turning to coat in sauce, until warmed through, about 5 minutes. Plating 3. Transfer chicken to a platter. Remove skillet from heat; swirl in remaining butter to make a smooth sauce. Spoon sauce over chicken; sprinkle with parsley. Serve with rice.

kenn
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I've tried this recipe several times and it always turns out great. The chicken is always tender and juicy, and the sauce is always flavorful.


Bonnie Shortkutt
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.


Mihla Mhlongo
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I made this dish for my family and they all loved it! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Your Tata
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This dish was okay, but I've had better.


Siraj Quadree
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I would definitely recommend this recipe to anyone who loves chicken. It's a delicious and easy-to-make dish that's perfect for any occasion.


Ant Brown
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This is a great recipe for a special occasion. It's easy to make and the results are impressive.


net games 360
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I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still juicy, and the sauce was creamy and flavorful.


Istifanus Rejoice
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This dish was a bit too rich for my taste, but it was still good.


Jackie Ketra
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I've made this dish several times and it always turns out great. The chicken is always tender and juicy, and the sauce is always flavorful.


Suhail Altaf
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This is my new favorite chicken recipe! It's so easy to make and the results are amazing.


The Dev Nut
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I made this dish for a dinner party and everyone loved it! The chicken was cooked perfectly and the sauce was creamy and flavorful.


King Ahmad
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The chicken was a bit dry, but the sauce was delicious.


Genesis Gonzalez
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This dish was a hit with my family! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.