CHICKEN GALLIANO

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Chicken Galliano image

Number Of Ingredients 8

6 Boneless, skinless chicken breasts (organic are better)
12 ounces Chicken stock
1 package Boursin or Alouette Cheese
16 ounces Fresh, sliced button mushrooms
4 ounces Galliano
1 stick Butter
3/4 cup Seasoned flour (thyme, salt, pepper)
6 sprig Fresh parsley

Steps:

  • Wash and dry chicken. Pound out on the underside.
  • Spread chicken with cheese, roll up, secure with toothpicks, and roll in seasoned flour to coat (including ends).
  • Heat about 1/2 stick of butter and brown chicken rolls.
  • Once browned on all sides, add chicken broth and Galliano to cooking chicken. Simmer about 30 minutes.
  • At this point, you can cool and freeze if you like.
  • In another pan, melt remaining butter and sauté mushrooms.
  • Season with salt, pepper, and fresh parsley, and pour over chicken and sauce.
  • Serve with rice or egg noodles. Garlic noodles are also good!
  • Enjoy!!

Doreen Wentzel
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This recipe is a great way to use up leftover chicken. The chicken was tender and flavorful, and the sauce was creamy and delicious. I served it over rice, and it was a hit with my family.


Onyebuchi Ude
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I've made this recipe several times, and it's always a hit. The chicken is always cooked perfectly, and the sauce is creamy and flavorful. I love to serve it over pasta or rice.


TA F IN
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This recipe was easy to follow, and the chicken turned out great. The sauce was a little too salty for my taste, but it was still delicious. I will definitely be making this again, but I'll use less salt next time.


sher ayala
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I made this recipe for my family, and they loved it. The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.


J Flew
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This recipe was easy to follow, and the chicken turned out great. The sauce was a little too thick for my taste, but it was still delicious. I will definitely be making this again, but I'll thin out the sauce a bit next time.


Husnain G
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I've made this recipe several times, and it's always a hit. The chicken is always cooked perfectly, and the sauce is creamy and flavorful. I love to serve it over pasta or rice.


Aqeel Baig
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This recipe is a great way to use up leftover chicken. The chicken was tender and flavorful, and the sauce was creamy and delicious. I served it over rice, and it was a hit with my family.


Charlene Bailey
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I made this recipe for my family, and they loved it. The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.


Gloria Mbayo
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This recipe was easy to follow, and the chicken turned out great. The sauce was a little too thick for my taste, but it was still delicious. I will definitely be making this again, but I'll thin out the sauce a bit next time.


Celestine Ebuka
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I've made this recipe several times, and it's always a hit. The chicken is always cooked perfectly, and the sauce is creamy and flavorful. I love to serve it over pasta or rice.


Pandu Useb
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This recipe is a great way to use up leftover chicken. The chicken was tender and flavorful, and the sauce was creamy and delicious. I served it over rice, and it was a hit with my family.


Terra Mars 2030
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I made this recipe for a potluck, and it was a hit! Everyone loved it. The chicken was cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.


Hashim Sohail
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This recipe was easy to follow, and the chicken turned out great. The sauce was a little too rich for my taste, but I think that's just a personal preference. Overall, I'm happy with the results.


Miya Lozinto moir
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I followed the recipe exactly, and the chicken turned out perfectly. The sauce was also delicious. I served it over pasta, and it was a hit with my family.


rajkumar maharjan
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This was my first time making Chicken Galliano, and it turned out great! The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.


dipika shah
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I'm not usually a fan of chicken breasts, but this recipe changed my mind. The chicken was cooked perfectly, and the sauce was so flavorful. I'll definitely be making this again.


Maher Serhal
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This recipe is a keeper! The chicken was so tender and juicy, and the sauce was to die for. I served it over rice, and it was the perfect comfort food.


Ri Di
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Chicken Galliano was a hit at my dinner party! The chicken was moist and flavorful, and the sauce was rich and creamy. I'll definitely be making this again.


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