This is a very rich, delicious recipe that my sister gave me many years ago. If you love green olives, as I do, you will enjoy this filling and tasty recipe. I don't know where my sister found the recipe originally. She lives alone and I know it is one she makes often and freezes up portions for herself to have again later. Hope you enjoy it!
Provided by M. Joan
Categories Chicken
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in a large skillet or saucepan.
- Saute mushrooms (you may substitute 2 cups of fresh mushrooms, if desired).
- Blend in the soup, cheese and sour cream.
- Add chicken and olives.
- Heat to serving temperature.
- Serve over buttered noodles.
- Note: This can be frozen in individual containers and then take out portions that you need and reheat.
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Paru Kc
[email protected]I haven't tried this recipe yet, but it looks delicious. I'm definitely going to give it a try soon.
Shepherd Frank Quabyna Adjei
[email protected]This recipe was a total flop. The chicken was dry and the sauce was bland. I don't recommend this recipe.
Sihab Hosan
[email protected]This recipe was a bit too cheesy for my taste, but it was still good. I think I would use less cheese next time.
Zahidmehmood Khan
[email protected]I love this recipe! It's so easy to make and the chicken always turns out so tender and juicy. I've made it several times and it's always a hit with my family and friends.
Siyabulela Motsetse
[email protected]This recipe was easy to follow and the chicken turned out great. I will definitely be making this again.
solly msoja
[email protected]I'm not a huge fan of chicken fromage, but this recipe was actually really good. The chicken was tender and the sauce was flavorful. I would definitely make this again.
mwlazm edit0r
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Amanda Hunt
[email protected]This recipe is a keeper! It's so easy to make and the results are always delicious. I love that I can use different types of cheese to make it my own.
Arif Adnan
[email protected]I made this last night and it was AMAZING! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Saucyy Beans
[email protected]This is the best chicken fromage recipe I've ever tried. It was so easy to make and turned out so delicious. The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family.