Steps:
- Thread the sliced cube steak strips onto the skewers.
- In a baking dish whisk together the egg, buttermilk and hot sauce. In a second baking dish combine the flour, semolina flour, paprika, garlic powder, onion powder, cayenne, salt and pepper.
- Heat the canola oil in a medium pot over medium-high heat to 350 degrees F.
- Dredge the beef skewers in the flour mixture and shake off excess so they are lightly dusted. Dip them in the buttermilk and egg mixture coating both sides, then put back in flour mixture making sure to coat completely.
- Working batches of 6 fry the skewers in hot oil until the coating is golden brown and crispy, about 4 to 5 minutes. Remove to a plate lined with paper towels to drain. The skewers can be held in a preheated 250 degree F oven while frying the remaining skewers. Arrange the skewers on a serving platter and serve the sauce.
- Whisk all of the sauce ingredients in a small bowl until smooth.
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Kenzlee Segura
kenzleesegura99@hotmail.comI loved this recipe! It was easy to follow and the results were amazing. The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Md tuhin Y
md_t@yahoo.comThis recipe is a must-try!
Dragon pubg
pubgdragon@gmail.comThis was one of the best steak recipes I've ever tried.
Lucy may Reluya
r.l@gmail.comI would definitely recommend this recipe to others.
Athandwe Nazo
athandwe.n@yahoo.comThis recipe was a hit with my family!
Anthony Clement
c@hotmail.co.ukI'm so glad I tried this recipe. It was delicious!
Aliyah Glover
a72@hotmail.co.ukThis was a great recipe. Thanks for sharing!
MD Sojol Miah
miah.m65@hotmail.comI will definitely be making this again.
Mr Gentle A
am@gmail.comThis recipe is a keeper!
Evan Lloyd
evan_l19@yahoo.comI loved this recipe! The steak was cooked to perfection.
Ipadkid
ipadkid@hotmail.comThis recipe was easy to follow and the results were amazing!
Raccoon_SideMaster
raccoon_sidemaster@gmail.comThis was a great recipe. The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Om Kumar
k.om@yahoo.comI'm not a big fan of steak, but this recipe changed my mind. The steak was so tender and flavorful, and the sauce was the perfect complement.
Rizwan Xxx
xxx-r93@hotmail.co.ukThis recipe was easy to follow and the results were amazing! The steak was cooked perfectly and the sauce was delicious.
Milan chepang
m.c@hotmail.comThis was a great recipe. I used a different cut of steak, but it still turned out great. The sauce was very tasty.
Sharif Khan
khan.s33@gmail.comI loved this recipe! The steak was cooked to perfection, and the sauce was delicious. I will definitely be making this again.
X MAN YT
x_yt79@hotmail.frThis recipe is a keeper! I've made it several times now, and it's always a hit. The steak is so tender and flavorful, and the sauce is to die for.
Nazi Hassan
nazi45@hotmail.comThis was a great recipe! I used chicken thighs instead of steak, and it was still amazing. The sauce is the perfect balance of sweet and savory.
Miss Yasmeen
m@aol.comThis recipe was so easy to follow! I'm not a great cook, but this turned out perfectly. My family loved it!