Steps:
- Thread the sliced cube steak strips onto the skewers.
- In a baking dish whisk together the egg, buttermilk and hot sauce. In a second baking dish combine the flour, semolina flour, paprika, garlic powder, onion powder, cayenne, salt and pepper.
- Heat the canola oil in a medium pot over medium-high heat to 350 degrees F.
- Dredge the beef skewers in the flour mixture and shake off excess so they are lightly dusted. Dip them in the buttermilk and egg mixture coating both sides, then put back in flour mixture making sure to coat completely.
- Working batches of 6 fry the skewers in hot oil until the coating is golden brown and crispy, about 4 to 5 minutes. Remove to a plate lined with paper towels to drain. The skewers can be held in a preheated 250 degree F oven while frying the remaining skewers. Arrange the skewers on a serving platter and serve the sauce.
- Whisk all of the sauce ingredients in a small bowl until smooth.
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Kenzlee Segura
[email protected]I loved this recipe! It was easy to follow and the results were amazing. The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Md tuhin Y
[email protected]This recipe is a must-try!
Dragon pubg
[email protected]This was one of the best steak recipes I've ever tried.
Lucy may Reluya
[email protected]I would definitely recommend this recipe to others.
Athandwe Nazo
[email protected]This recipe was a hit with my family!
Anthony Clement
[email protected]I'm so glad I tried this recipe. It was delicious!
Aliyah Glover
[email protected]This was a great recipe. Thanks for sharing!
MD Sojol Miah
[email protected]I will definitely be making this again.
Mr Gentle A
[email protected]This recipe is a keeper!
Evan Lloyd
[email protected]I loved this recipe! The steak was cooked to perfection.
Ipadkid
[email protected]This recipe was easy to follow and the results were amazing!
Raccoon_SideMaster
[email protected]This was a great recipe. The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Om Kumar
[email protected]I'm not a big fan of steak, but this recipe changed my mind. The steak was so tender and flavorful, and the sauce was the perfect complement.
Rizwan Xxx
[email protected]This recipe was easy to follow and the results were amazing! The steak was cooked perfectly and the sauce was delicious.
Milan chepang
[email protected]This was a great recipe. I used a different cut of steak, but it still turned out great. The sauce was very tasty.
Sharif Khan
[email protected]I loved this recipe! The steak was cooked to perfection, and the sauce was delicious. I will definitely be making this again.
X MAN YT
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The steak is so tender and flavorful, and the sauce is to die for.
Nazi Hassan
[email protected]This was a great recipe! I used chicken thighs instead of steak, and it was still amazing. The sauce is the perfect balance of sweet and savory.
Miss Yasmeen
[email protected]This recipe was so easy to follow! I'm not a great cook, but this turned out perfectly. My family loved it!