CHICKEN-FRIED STEAK (CHICKEN WITH CREAMY GRAVY)
A cast-iron skillet will work the best for this recipe, this also works well using beef that has been pounded thinly. Serve with fries or mashed potatoes...total comfort food! Make certain not to crush the crackers to a fine powder --- this is very good!
Provided by Kittencalrecipezazz
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Season the chicken breasts with black pepper.
- In a shallow dish combine crushed cracker crumbs with flour 1 teaspoon seasoned salt, 1/2 teaspoon black pepper, cayenne pepper (if using) and baking powder.
- In another shallow dish whisk together eggs with 3/4 milk.
- Dredge the chicken breasts in the cracker mixture then dip in the egg/milk mixture, then dredge AGAIN in the cracker mixture.
- Pour the oil into a large skillet and heat to 360 degrees F.
- Fry the breasts in hot oil for about 3-4 minutes on each side or until golden brown; remove to a wire rack and cover lightly with foil.
- Carefully drain oil but reserve the browned bits in the bottom of the skillet along with a couple tablespoons of the oil.
- In a bowl mix together 4 cups half and half cream, 1/4 cup flour 1 teaspoon seasoned salt and 1 teaspoon black pepper; whisk until combined, then add to the reserved drippings in the skillet, cook whisking constantly over medium-high heat for about 10 minutes or until thickened.
- Serve the creamed gravy with the breasts.
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Adnan Khanyousafzai
[email protected]I'm so glad I found this recipe! The chicken fried steak was easy to make and turned out delicious. The chicken was crispy and juicy, and the gravy was creamy and flavorful. I will definitely be making this again.
faheem shah
[email protected]This chicken fried steak was delicious! The chicken was cooked perfectly and the gravy was creamy and flavorful. I will definitely be making this again.
MD tipu Tipu
[email protected]I made this chicken fried steak for my friends and they loved it! They said it was the best chicken fried steak they had ever had. I will definitely be making this again.
Kshitiz Raut
[email protected]I've made this chicken fried steak several times now and it always turns out great! The chicken is crispy and juicy, and the gravy is creamy and flavorful. I highly recommend this recipe!
Thanyani Ratombo
[email protected]This chicken fried steak was a hit with my family! The chicken was cooked perfectly and the gravy was creamy and flavorful. I will definitely be making this again.
Sabbir Hassan
[email protected]I'm not a huge fan of chicken fried steak, but I thought I would give this recipe a try. I was pleasantly surprised! The chicken was crispy and juicy, and the gravy was creamy and flavorful. I would definitely make this again.
Veronica Craig
[email protected]This chicken fried steak was easy to make and turned out delicious! The chicken was cooked perfectly and the gravy was creamy and flavorful. I will definitely be making this again.
Adaeze Madu
[email protected]I made this chicken fried steak for my husband and he loved it! He said it was the best chicken fried steak he had ever had. I will definitely be making this again.
Paras Naqvi
[email protected]I followed the recipe exactly and the chicken fried steak turned out perfectly. The chicken was crispy and juicy, and the gravy was creamy and flavorful. I highly recommend this recipe!
salam radhi
[email protected]This was the best chicken fried steak I have ever had! The chicken was so tender and the gravy was so creamy and flavorful. I will definitely be making this again and again.
Pope Best
[email protected]I made this chicken fried steak for my family and they loved it! The chicken was crispy and juicy, and the gravy was perfect. I will definitely be making this again.
allosaurus bruh
[email protected]This chicken fried steak was absolutely delicious! The chicken was cooked perfectly and the gravy was creamy and flavorful. I will definitely be making this again.