CHICKEN FRIED RICE RECIPE BY TASTY
Here's what you need: cooking oil, garlic, white onion, carrot, frozen corn, frozen peas, brown rice, rotisserie chicken, egg, soy sauce, sesame oil, salt, pepper, green onion, sesame seed
Provided by Crystal Hatch
Categories Sides
Time 30m
Yield 1 serving
Number Of Ingredients 15
Steps:
- In a large skillet heat oil over medium heat. Add garlic, onion, carrot, corn, and peas. Cook until carrots are tender, stirring occasionally.
- Add brown rice, chicken, egg, soy sauce, sesame oil, salt, and pepper to taste, and stir. Cook for another minute, or until everything is heated thoroughly.
- Serve with a sprinkle of sesame seeds and green onion.
- Enjoy!
Nutrition Facts : Calories 1538 calories, Carbohydrate 201 grams, Fat 47 grams, Fiber 12 grams, Protein 75 grams, Sugar 10 grams
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Sammerabbas Samri
[email protected]I love that this recipe is so versatile. I can add any vegetables that I have on hand.
Lisa Kirkman
[email protected]This recipe is a great way to use up leftover chicken and rice. It's a quick and easy meal that's perfect for a busy weeknight.
Michael Jonas
[email protected]The chicken in this recipe is so tender and juicy. It's cooked to perfection.
SK Kamal Hossin
[email protected]The vegetables in this recipe are perfectly cooked. They're still crunchy and flavorful.
kimberly corona
[email protected]I love the addition of the eggs in this recipe. It makes the rice so fluffy and flavorful.
Sami Omran
[email protected]This recipe is perfect for a weeknight meal. It's quick, easy, and delicious.
Alayah Gonzales
[email protected]I love that this recipe is so easy to make. I can have it on the table in under 30 minutes.
shoto todoroki
[email protected]This recipe is a great way to use up leftover rice. I always have some rice in the fridge, so this is a quick and easy meal to make.
cader Brown
[email protected]I've made this recipe several times and I'm always happy with the results. It's a delicious and easy meal that my whole family loves.
Mr Raj07
[email protected]This recipe is a great way to get my kids to eat their vegetables. They love the chicken fried rice and they don't even realize they're eating healthy vegetables.
Stewart Brooks
[email protected]I love that this recipe is so versatile. I can add whatever vegetables I have on hand and it always turns out great.
Mohamed Nilam
[email protected]This recipe is a great way to use up leftover chicken. I always have some chicken in the fridge, so this is a quick and easy meal to make.
Masood Bore
[email protected]I've tried many chicken fried rice recipes, but this one is by far the best. It's so easy to make and the results are always delicious.
MD Sumon Sardar
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Kiara Theunissen
[email protected]This recipe is a keeper! I've made it several times and it always comes out great. My family loves it.
Godstim Friday
[email protected]I'm not a huge fan of chicken fried rice, but this recipe changed my mind. The rice was perfectly cooked and the chicken was tender and flavorful. I loved the addition of the eggs and vegetables.
Nokue Ropah
[email protected]I followed the recipe exactly and the rice turned out perfect! It was so fluffy and flavorful. I added some extra vegetables, like broccoli and carrots, and it was even better.
Sami Nasir cheema
[email protected]This chicken fried rice recipe was a hit with my family! The rice was fluffy and flavorful, and the chicken was cooked perfectly. I loved the addition of the vegetables, which added a nice crunch and freshness to the dish. I will definitely be making