CHICKEN FRIED PORTOBELLO MUSHROOM WITH MASHED POTATOES AND GRAVY
Steps:
- Stem and brush off surface debris from mushrooms. Whisk milk and eggs until incorporated. Add salt and pepper. Mix flour, bread crumbs, thyme, and additional salt and pepper.
- Heat butter in skillet. Dredge mushroom in egg wash, then in crumb mixture. Fry mushroom until golden brown on both sides. Serve with Mashed Potatoes and Gravy.
- Boil potatoes until fork tender. Drain well. Add remaining ingredients and mash well.
- Make the roux by melting butter in a saucepan. Add flour and stir until incorporated. Add heavy cream and stir well until simmering. Remove from heat and season with salt and pepper.
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Jazmin Chavez
[email protected]This dish was so easy to make and it turned out amazing! The portobello mushrooms were crispy on the outside and tender on the inside. The mashed potatoes and gravy were also delicious. I will definitely be making this again!
Nuru Namono
[email protected]This recipe is a keeper! The portobello mushrooms were cooked to perfection and the mashed potatoes and gravy were creamy and delicious. I will definitely be making this again.
Loveth Desmond
[email protected]I've made this recipe a few times and it's always a hit. The portobello mushrooms are crispy and flavorful, and the mashed potatoes and gravy are the perfect comfort food.
Sohag Rana
[email protected]Meh.
Saldeen Issadeen
[email protected]The mashed potatoes were lumpy and the gravy was too salty. The portobello mushrooms were okay, but not great.
Waleed Salah
[email protected]This dish was a bit bland for my taste. The portobello mushrooms were not very flavorful, and the mashed potatoes and gravy were just okay. I would not recommend this recipe.
Mahzar Khan
[email protected]I love this recipe! The portobello mushrooms are a great way to get your veggies in, and the mashed potatoes and gravy are the perfect comfort food. I always make this recipe when I'm looking for a delicious and healthy meal.
Badam BJ
[email protected]This recipe was easy to follow and the results were delicious. The chicken fried portobello mushrooms were crispy and flavorful, and the mashed potatoes and gravy were creamy and smooth. I would definitely recommend this recipe to anyone looking for
Muhammad Tufail
[email protected]I made this recipe for dinner last night and it was a hit! My family loved the portobello mushrooms. They were so tender and flavorful. The mashed potatoes and gravy were also delicious. I will definitely be making this recipe again.
Muhammad sohail bhutta
[email protected]This dish was amazing! The mushrooms were cooked perfectly and the mashed potatoes were creamy and flavorful. The gravy was the perfect finishing touch. I would highly recommend this recipe to anyone looking for a delicious and hearty meal.
Sameer Islam
[email protected]I'm so glad I tried this recipe. The portobello mushrooms were a great substitute for chicken. They were crispy on the outside and juicy on the inside. The mashed potatoes and gravy were also delicious. I will definitely be making this again!