CHICKEN FRICASSEE WITH MEATBALLS

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Chicken Fricassee With Meatballs image

This dish is traditionally made with leftover bits of chicken (necks, feet, etc), but are harder to get than the breast these days! So this recipe calls for a whole chicken, cut up. Tomatoes are not authentic at all (but I like them) - they are a North American addition! Instead, to retain authenticity, eliminate the tomatoes and stir in 1tsp paprika before you add the chicken pieces and 1-1.5 cups water after you've added the chicken. The fricassee is delicious either way! For the meatballs, you can use ground beef, but I use ground turkey instead to make this healthier.

Provided by AniSarit

Categories     Stew

Time 1h15m

Yield 8-10

Number Of Ingredients 11

3 -4 cups chopped onions
3 tablespoons canola oil
1 teaspoon tomato paste
2 cups chopped canned tomatoes, with 1 cup of liquid from the can (most contents of a 35ounce can)
3 lbs roasting chickens, cut into 8-10 pieces (including all giblets, but not the liver)
kosher salt & freshly ground black pepper
1 lb ground turkey
1 egg
3 garlic cloves, minced
2 tablespoons breadcrumbs (or matzo meal)
salt & freshly ground black pepper

Steps:

  • In a large skillet that has a tight fitting lid, cook the onion in the oil until soft and lightly colored, 15-20minutes.
  • Stir in the tomato paste and the chopped tomatoes and their liquid.
  • Add the chicken pieces and their giblets. The liquid should come up about halfway up the chicken but the pieces should not be submerged.
  • Cover the skillet for 20minutes. Add salt and pepper to taste.
  • Meanwhile, make the meatballs by combining all the ingredients in a large bowl.
  • Form the mixture into 1 inch balls and add the balls to the skillet (you may need to move the chicken pieces around to make room).
  • Re-cover the skillet and cook for an additional 20minutes.
  • This can be served immediately, but it reheats really well.
  • If you have the time, remove the chicken and meatballs, strain the broth, and remove the fat. Serve with rice or noodles.

Nutrition Facts : Calories 427.1, Fat 27.9, SaturatedFat 6.8, Cholesterol 142.6, Sodium 236.2, Carbohydrate 11.1, Fiber 1.8, Sugar 4.3, Protein 32.5

Blaze Warrior
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This was a great recipe! The chicken and meatballs were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Sameer mauje
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This recipe was easy to follow and the dish turned out great! The chicken and meatballs were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Babu Monshi
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I'm not a big fan of chicken fricassee, but this recipe was really good! The meatballs were especially tasty. I will definitely be making this again.


Elyana Jacques
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This was a great recipe! The chicken and meatballs were cooked perfectly and the sauce was delicious. I will definitely be making this again.


yahsin yahsin
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I made this dish for my family and they loved it! The chicken and meatballs were tender and juicy, and the sauce was flavorful. I will definitely be making this again.


Crystal Wright
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This recipe was easy to follow and the dish turned out great! The chicken and meatballs were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Yasin Mrnoob
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I'm not a big fan of chicken fricassee, but this recipe was really good! The meatballs were especially tasty. I will definitely be making this again.


Alex deking22
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This was a great recipe! The chicken and meatballs were tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.


Antovan Jvr1
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I made this dish for a party and it was a huge hit! Everyone loved the chicken and meatballs, and the sauce was delicious. I will definitely be making this again.


Ria Schultz
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This recipe was easy to follow and the dish turned out great! The chicken and meatballs were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Zksaiful hossain
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I followed the recipe exactly and the dish turned out great! The chicken and meatballs were tender and juicy, and the sauce was flavorful. I will definitely be making this again.


Kwaku Baodi
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This was a great recipe! The chicken and meatballs were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Farha Ghonem
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I made this dish last night and it was amazing! The chicken was so tender and the meatballs were so flavorful. I will definitely be making this again.


Safayet Islam Shanto
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This chicken fricassee with meatballs was a hit with my family! The meatballs were tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.