CHICKEN FRANCESE
This recipe is so flavorful, very quick, and very easy! The chicken stays very juicy and tender. It's great on a bun as a chicken sandwich, or with a side at dinner time. Tastes great re-heated too!
Provided by JenSteele23
Categories Chicken Breast
Time 20m
Yield 4-6 breasts, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- If needed, pound chicken breasts down to 1/4"-1/2" thickness to ensure even cooking.
- Heat olive oil and butter in a skillet over medium-medium high heat.
- Pour flour into a shallow dish (for coating chicken).
- Beat eggs, Parmesan cheese, salt, pepper, and parsley together and place in another shallow dish (also for coating chicken).
- Dip the chicken in the flour and allow the excess to fall off.
- Dip the chicken in the egg mixture and allow the excess to run off.
- Place chicken in the skillet and cook until golden brown, about 3-4 minutes per side.
- Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-1-or-2 #very-low-carbs #main-dish #poultry #european #romantic #italian #chicken #stove-top #dietary #low-carb #low-in-something #meat #taste-mood #equipment #number-of-servings
You'll also love
RoseQuartz
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too lemony for my taste, but that's easily adjusted. Overall, a good recipe.
MarcAnthony Martinez
[email protected]This recipe is a keeper! The chicken was cooked perfectly, and the sauce was amazing. I highly recommend it.
MD Hashim
[email protected]This was my first time making chicken francese, and it turned out great! The chicken was tender and juicy, and the sauce was delicious. I'll definitely be making this again.
Sabata Simon
[email protected]I've tried several chicken francese recipes, and this one is by far the best. The chicken is always cooked perfectly, and the sauce is so creamy and flavorful. I love serving it with roasted potatoes and green beans.
Lacie Smith
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and flavorful, and the sauce is to die for. I highly recommend it.
Rose Jaloo
[email protected]I was disappointed with this recipe. The chicken was dry and the sauce was bland. I won't be making this again.
Dulce Grimaldo
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too lemony for my taste, but that's easily adjusted. Overall, a good recipe.
NIPRESH NATH
[email protected]I'm not a big fan of chicken francese, but this recipe changed my mind. The chicken was tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Dev Kamati
[email protected]This recipe is a keeper! The chicken was cooked perfectly, and the sauce was amazing. I highly recommend it.
Huzaifa Nadir
[email protected]I love this recipe! The chicken is so tender and juicy, and the sauce is to die for. I always serve it with mashed potatoes and green beans.
Conner
[email protected]This was my first time making chicken francese, and it turned out great! The recipe was easy to follow, and the chicken was cooked perfectly. I'll definitely be making this again.
Md. Shakib islam Rohan
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is so creamy and flavorful.
Chiedza Ngazimbi
[email protected]This chicken francese recipe was a hit with my family! The chicken was tender and flavorful, and the lemon butter sauce was delicious. I served it with roasted potatoes and green beans, and it was a perfect weeknight meal.