CHICKEN FRANCAISE OVER SPAGHETTI
Light and tasty, you're just going to love this flavorful chicken recipe!
Provided by Sandra McGrath
Categories Pasta
Time 1h10m
Number Of Ingredients 11
Steps:
- 1. Create a workstation with your egg, flour and chicken cutlets and begin by dipping chicken slices individually into the egg and then flour and begin to fry gently in a fry pan, (salt and pepper if desired.) Place aside until all are done. This may be a good time to mix your sauce ingredients in a small saucepan and place on low heat.
- 2. If you will be serving this over or with pasta, begin a boiling pot of salted water and place spaghetti in water when it begins to boil and cook for about 12 minutes or to you taste. Drain in a colander. I then like to place my pasta in a casserole, top and mix with a little sauce and then arrange chicken pieces on top. Pour the remaining sauce over the chicken and pasta.
- 3. I like to put this in a 350 degree oven for about 15-20 minutes, then remove to serve. Before serving, I place lemon slices and chopped parsley on top for presentation. Another great one dish meal or serve with a salad or green vegetable!
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Usman Ranjha
[email protected]This was my first time making chicken francese and it turned out great! The recipe was easy to follow and the chicken was cooked perfectly. I served it over spaghetti and it was a delicious meal.
Karwan Armani
[email protected]I was really looking forward to trying this recipe, but I was disappointed. The chicken was tough and the sauce was bland. I would not recommend this recipe.
Oluwatofunmi Ogunnameh
[email protected]I made this recipe for my husband's birthday dinner and he loved it! He said it was the best chicken francese he had ever had. I will definitely be making this recipe again.
MALUMBO kamdima
[email protected]This was the best chicken francese I have ever had! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this recipe again and again.
Stranger boo147
[email protected]This chicken francese was just okay. The chicken was a bit dry and the sauce was too lemony for my taste. I would not make this recipe again.
Reyaad Ali
[email protected]I tried this recipe and it was a disaster! The chicken was overcooked and the sauce was bland. I would not recommend this recipe.
Rasmi Shrestha
[email protected]This chicken francese was delicious! The chicken was crispy on the outside and tender on the inside. The sauce was rich and flavorful. I would definitely recommend this recipe.
Afia Badu
[email protected]This was my first time making chicken francese and it turned out great! The recipe was easy to follow and the chicken was cooked perfectly. I will definitely be making this again.
Ermiyas Germaw
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
GregoryPatrickCoultrez Garcia
[email protected]This chicken francese was a hit with my family! The chicken was tender and flavorful, and the sauce was creamy and delicious. I served it over spaghetti, and it was the perfect comfort food meal.