CHICKEN FOR COLLEGE STUDENT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken for College Student image

Chicken for College Student I made this in college in my crockpot and always got good reviews. My French grandmother called it "Parisian Chicken" and you will see variations of it all around.

Provided by Nicole Schultheis

Categories     Chicken

Time 25m

Yield 3-4 serving(s)

Number Of Ingredients 10

6 -8 pieces chicken, skinned
1 (10 3/4 ounce) can cream of mushroom soup, undiluted
1 (4 ounce) can mushrooms, drained
1 cup sour cream
1/2 cup vermouth or 1/2 cup dry white wine
2 tablespoons onions, minced (optional)
1 garlic clove, minced (optional)
pepper
paprika
2 tablespoons flour (up to 1/4 cup, larger amount if making in crockpot)

Steps:

  • Mix soup, mushrooms, sour cream, wine, onion and garlic, pepper to taste, and flour in crockpot or casserole dish.
  • Add chicken and make sure all pieces are coated with mixture. Sprinkle top with paprika.
  • Cover crockpot or casserole. Cook on low setting in crockpot for 6 hours (or you can start with frozen chicken and cook for 8 hours in crockpot) or about 1-1/2 hours in the oven at 375 degrees (deeper casserole dishes take longer than flat ones).
  • Serve with mashed potatoes or rice or noodles.
  • Nicole Schultheis Baltimore, MD.

Dh manik khan Babu
[email protected]

I highly recommend this recipe to anyone who is looking for a quick, easy, and delicious chicken dish.


Precious Gem
[email protected]

I love that this recipe is so easy to follow. Even a beginner cook can make it without any problems.


Tshidi Seema
[email protected]

This recipe is a lifesaver for busy weeknights. It's quick, easy, and healthy. I can always count on it to have a delicious meal on the table in no time.


Betty Mullins
[email protected]

I've made this recipe several times now, and it's always a hit with my family and friends. They love the crispy skin and the juicy meat. I've even started making it for special occasions.


Orev3rsËd (See you soon)
[email protected]

This recipe is great for meal prep. I make a big batch of chicken on the weekend, and then I have it for lunch or dinner throughout the week. It's so convenient and healthy!


Wajiha Guul
[email protected]

I love this recipe because it's so versatile. I can use different types of chicken, different vegetables, and different sauces. It's always a different dish, but it's always delicious.


Anahi Valdez
[email protected]

This recipe is perfect for a quick and easy weeknight meal. It's also very budget-friendly, which is important for college students like me.


Apurbo Sarker
[email protected]

I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so juicy and flavorful, and the sauce was amazing. I'll definitely be making this again.


Jeanbaptiste Greham
[email protected]

This recipe is a lifesaver for busy weeknights. It's quick, easy, and healthy. I can always count on it to have a delicious meal on the table in no time.


Rdx Murad
[email protected]

I've made this recipe several times now, and it's always a hit with my friends. They love the crispy skin and the juicy meat. I've even started making it for special occasions.


Waseem Waseem
[email protected]

I love this recipe because it's so versatile. I can use different types of chicken, different vegetables, and different sauces. It's always a different dish, but it's always delicious.


QARI YT
[email protected]

I'm a college student on a budget, and this recipe is perfect for me. It's affordable, easy to make, and delicious. I've been making it for months now, and I'm still not tired of it.


Tehmoor sheikh
[email protected]

This recipe is so easy to follow, even for a beginner cook like me. I was able to make it without any problems, and the chicken turned out great. I'll definitely be making this again.


ilias_vrts
[email protected]

I made this recipe last night, and it was a hit with my family! Even my picky kids loved it. The chicken was cooked perfectly, and the sauce was delicious. I'll definitely be making this again.


kagai alex
[email protected]

This recipe is great for meal prep. I make a big batch of chicken on the weekend, and then I have it for lunch or dinner throughout the week. It's so convenient and healthy!


Aizaz Qureshi
[email protected]

I'm not a huge fan of chicken, but this recipe made me a believer! The chicken was moist and tender, and the marinade gave it a delicious flavor. I'll definitely be making this again.


Khainza Barbra
[email protected]

This recipe is a total game-changer for busy college students! It's quick, easy, and budget-friendly, and the chicken turns out juicy and flavorful every time. I've made it several times now, and it's always a hit with my friends.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #main-ingredient     #cuisine     #preparation     #poultry     #french     #easy     #european     #beginner-cook     #chicken     #crock-pot-slow-cooker     #dietary     #meat     #equipment     #college