CHICKEN FLORENTINE PASTA
Provided by Ree Drummond : Food Network
Categories main-dish
Time 16m
Yield 10 servings
Number Of Ingredients 12
Steps:
- Cook the pasta according to package directions in lightly salted water. Drain and set aside.
- Sprinkle the chicken with salt and pepper. Heat the butter and olive oil over high heat in a large skillet. Add the chicken chunks in a single layer and do not stir for a minute or two in order to allow the chicken to brown on the first side. Flip the chicken and brown on the other side. Cook until done, and then remove the chicken from the skillet.
- Turn the heat to medium. Add the garlic and quickly stir to avoid burning. After about 30 seconds, pour in the broth and wine, stirring to deglaze the skillet. Allow the liquid to bubble up, and then continue cooking until it's reduced by at least half (most of the surface of the liquid should be bubbling at this point).
- Turn off the heat. Add the spinach, tomatoes, chicken, cooked pasta and Parmesan shavings to the skillet. Toss to combine; the spinach will wilt as you toss everything.
- Add more Parmesan shavings and serve immediately! Serve with extra Parmesan shavings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
.jpg)
Mian Hamza
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it and I received many compliments. I would highly recommend this recipe.
Ebenezer Hutton
[email protected]This was my first time making chicken florentine and it turned out great! I followed the recipe exactly and it was delicious. I will definitely be making this again.
James Sannoh
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken and it's also a healthy and delicious meal.
Luis Vega
[email protected]This is one of my favorite recipes. It's so easy to make and it's always delicious. I love the combination of chicken, spinach, and mushrooms.
Tamara Picasso
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it and I received many compliments. I would highly recommend this recipe.
Phool Fatima
[email protected]This was my first time making chicken florentine and it turned out great! I followed the recipe exactly and it was delicious. I will definitely be making this again.
Safdar Butt
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken and it's also a healthy and delicious meal.
Sheikh Bilaw
[email protected]This is one of my favorite recipes. It's so easy to make and it's always delicious. I love the combination of chicken, spinach, and mushrooms.
Gift Mahere
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it and I received many compliments. I would highly recommend this recipe.
Allister Van Schalkwyk
[email protected]This was my first time making chicken florentine and it turned out great! I followed the recipe exactly and it was delicious. I will definitely be making this again.
Richna aktar
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken and it's also a healthy and delicious meal.
Zubairu Fahizatu
[email protected]This is one of my favorite recipes. It's so easy to make and it's always delicious. I love the combination of chicken, spinach, and mushrooms.
Patricia Lee Arroyo
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it and I received many compliments. I would highly recommend this recipe.
saintpaul ubah
[email protected]This was my first time making chicken florentine and it turned out great! The sauce was rich and flavorful and the chicken was cooked to perfection. I will definitely be making this again.
Barbara Munkondia
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Miskatul Inam
[email protected]This dish was absolutely delicious! I made it for my family last night and they all loved it. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again soon.