CHICKEN FLORENTINE CASSEROLE
Creamy and comforting, this chicken and spinach bake is sure to be a hit at dinnertime. The toasty bread crumb topping delivers a bit of a crunch. -Dori Jackson, Gulf Breeze, Florida
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Cook macaroni according to package directions. , Meanwhile, in a large bowl, combine chicken, soup, cheese, spinach, mayonnaise, basil, garlic powder, thyme and pepper. , Drain macaroni; gently stir into chicken mixture. Transfer to an ungreased 2-1/2-qt. baking dish. Toss bread crumbs and butter; sprinkle over casserole. , Bake, uncovered, until bubbly, 40-45 minutes.
Nutrition Facts : Calories 539 calories, Fat 36g fat (13g saturated fat), Cholesterol 111mg cholesterol, Sodium 1006mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 2g fiber), Protein 36g protein.
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Ernest Izu
[email protected]I'm always looking for new chicken recipes, and this one definitely fits the bill. It's easy to make and the results are delicious. I'll definitely be adding this to my regular rotation of recipes.
Aja Garcia
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to make ahead of time and freeze for later. I love that it's a one-pan meal, so there's less cleanup involved.
Kristy Woodward
[email protected]This casserole was a disaster! The sauce curdled and the chicken was overcooked. I'm not sure what went wrong, but I will not be making this recipe again.
Rasel Haque
[email protected]I found this casserole to be a bit bland. The sauce lacked flavor and the chicken was dry. I think I would have liked it better if I had added some more herbs and spices to the sauce.
Stephanie Azuara
[email protected]This casserole was a bit too rich for my taste. The sauce was very heavy and the cheese was a bit overwhelming. I think I would have liked it better if it had been made with a lighter sauce and less cheese.
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[email protected]I'm not a huge fan of spinach, but I really enjoyed this casserole. The sauce was so flavorful and the chicken was cooked perfectly. I'll definitely be making this again, even if I have to pick out the spinach.
Wow kids
[email protected]This chicken florentine casserole is the perfect comfort food. It's cheesy, creamy, and so satisfying. I love that it's also relatively healthy, thanks to the spinach and artichokes.
Shahana Yaseen
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it, and I got several requests for the recipe. I'll definitely be making this again for my next party.
ps4 gamer
[email protected]This was my first time making chicken florentine casserole, and it turned out great! I was a little hesitant about the spinach, but it really added a nice flavor and texture to the dish. I also loved the crispy breadcrumb topping.
Asif khokhar
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. The ingredients are simple and easy to find, and the instructions are clear and concise. I love that I can prep it ahead of time and then just pop it in the oven when I'm re
Peter Stone
[email protected]This chicken florentine casserole was a hit with my family! The chicken was tender and juicy, the sauce was creamy and flavorful, and the spinach added a nice pop of color and nutrition. I will definitely be making this again.