CHICKEN FLAUTAS WITH CHUNKY GUACAMOLE
Ole!!! Flautas are similar to taquitos, which are rolled tacos. These flautas use flour tortillas to give them light crispiness! The perfect accompaniment is chunky guacamole, with many of the same flavors from the flautas--enjoy!
Provided by Charmie777
Categories Chicken
Time 25m
Yield 12 flautas
Number Of Ingredients 17
Steps:
- FLAUTAS: In a bowl, combine all flauta ingredients (excluding tortillas and oil). Allow to rest about 15 minutes to marry flavors.
- Place about 2 tablespoons of chicken mixture in center of flour tortilla, and roll-up like a cigar. Secure with a toothpick.
- Continue with remaining tortillas. Keep flautas covered with a damp paper towel to prevent drying out.
- Heat enough oil in skillet to come almost halfway up sides of flautas (about 1/4 inch depth).
- Quickly fry flautas on all sides until lightly golden brown. This happens very quickly, so don't walk away.
- Drain on paper towels and serve with Chunky Guacamole.
- CHUNKY GUACAMOLE: Dice avocados into chunks and place in a medium bowl.
- Add remaining guacamole ingredients, and gently toss to combine.
- Season to taste with salt and pepper. Serve immediately.
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Jen
jen@yahoo.comI would definitely recommend this recipe to others.
Erik Thorsteinsson
thorsteinssonerik58@hotmail.comThese flautas were a bit time-consuming to make, but they were worth it.
Ian Moore
ianm47@hotmail.comI'm not a fan of guacamole, but I still enjoyed these flautas.
Khululiwe Cele
cele-k@yahoo.comI made these flautas for a Cinco de Mayo party and they were a huge hit!
Modou Sallah
m.s@yahoo.comThese flautas were a great way to use up leftover chicken.
Ayan Anxari
a-a99@yahoo.comI had a hard time rolling the flautas, but they still turned out delicious.
MD,Lablu Sheikh
s.m@gmail.comThe flautas were a bit too greasy for my liking.
comman jacky
c_jacky25@yahoo.comThe filling for these flautas was a bit bland for my taste.
Camí la Pro C:
cc70@hotmail.co.ukI'm not a big fan of Mexican food, but these flautas were amazing! I would definitely make them again.
Monis Khan
mkhan@hotmail.comThe chicken flautas were easy to make and turned out great. The guacamole was also delicious.
Patrick Bertram
pb57@hotmail.comI made these flautas for a party and they were a big success. Everyone loved them!
Mohamed Sikander Vardalia
m_v@hotmail.comThese chicken flautas were a hit with my family! The filling was flavorful and the guacamole was the perfect topping. I will definitely be making these again.