CHICKEN FINGERS WITH LEMON SAUCE
Make and share this Chicken Fingers With Lemon Sauce recipe from Food.com.
Provided by Courtly
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a small saucepan, combine the lemon curd, broth, soy sauce and ginger. Cook and stir until combined and heated through; keep warm.
- In a shallow bowl, combine buttermilk and lemon peel. In another bowl, combine flour and cornstarch. Dip chicken in buttermilk mixture, then coat with flour mixture.
- In an electric skillet, heat oil to 375. Fry chicken, a few strips at a time, for 2-3 minutes on each side or until golden brown. Drain on paper towels. Serve with lemon sauce.
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Hope's Visions
hopes_v54@hotmail.co.ukThe chicken fingers were a bit overcooked, but the lemon sauce was delicious.
Chica MiltonDS
m_c83@yahoo.comThis recipe is a great way to use up leftover chicken. The chicken fingers were crispy and the lemon sauce was the perfect way to add some flavor. I will definitely be making this recipe again.
Abdul Muhaimin
abdul.muhaimin@gmail.comThe chicken fingers were a bit dry, but the lemon sauce helped to add some moisture.
Awe Elijah akorede
a_akorede40@hotmail.frThis recipe is a great way to get kids to eat their vegetables. The chicken fingers were crispy and the lemon sauce was the perfect way to add some flavor to the broccoli. I will definitely be making this recipe again.
Tanvir's Zone
tanvirs15@yahoo.comThe chicken fingers were a bit overcooked, but the lemon sauce was delicious.
Mdsakib015khan Mdsakib015khan
m_mdsakib015khan@gmail.comThis recipe is a great way to use up leftover chicken. The chicken fingers were crispy and the lemon sauce was the perfect way to add some flavor. I will definitely be making this recipe again.
James Mcsharry
m-j99@yahoo.comThe chicken fingers were a bit dry, but the lemon sauce helped to add some moisture.
Christian Lyons
l@hotmail.frThis recipe is a great way to get kids to eat their vegetables. The chicken fingers were crispy and the lemon sauce was the perfect way to add some flavor to the broccoli. I will definitely be making this recipe again.
vanda Kostka
v@hotmail.comThe chicken fingers were a bit overcooked, but the lemon sauce was delicious.
Jalaladdin Shukurov
s-jalaladdin@yahoo.comI made this recipe for a potluck and it was a huge hit! The chicken fingers were crispy and the lemon sauce was tangy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy appetizer.
Qaisar Ziddi
z_qaisar89@hotmail.comThe chicken fingers were a bit dry, but the lemon sauce helped to add some moisture.
Hsjdgdhs Gsbsdj
hgsbsdj12@yahoo.comThis recipe is a great way to use up leftover chicken. The chicken fingers were crispy and the lemon sauce was the perfect way to add some flavor. I will definitely be making this recipe again.
Rajwant Kaur
rajwant.k@yahoo.comThe chicken fingers were a bit tough, but the lemon sauce was delicious.
Fzalahe F
f.f@gmail.comI made this recipe for my kids and they loved it! The chicken fingers were crispy and the lemon sauce was the perfect amount of tangy. I would definitely recommend this recipe to other parents.
Steven Gray
gsteven@aol.comThe chicken fingers were a bit overcooked, but the lemon sauce was delicious.
Evander Mufambi
evander_m19@gmail.comThis recipe is a keeper! The chicken fingers were crispy and juicy, and the lemon sauce was tangy and flavorful. I will definitely be making this recipe again and again.
Hossan Mia
hossan.m44@hotmail.comThe chicken fingers were a bit bland, but the lemon sauce helped to add some flavor.
M Shahid Ali
am@gmail.comI made this recipe for a party and everyone loved it! The chicken fingers were crispy and the lemon sauce was the perfect complement. I would highly recommend this recipe.
Matea Gillis
m_gillis@hotmail.comThe chicken fingers were a bit dry, but the lemon sauce was delicious.
Pine Wood
woodp15@aol.comThese chicken fingers with lemon sauce were a hit with my family! The chicken was crispy and juicy, and the lemon sauce was tangy and flavorful. I will definitely be making this recipe again.