CHICKEN FINGERS WITH HONEY MUSTARD SAUCE
A great recipe I found in Canadian Living that I tweaked a bit. Serve with crunchy raw vegetable. Fillet of chicken works really well in this recipe.
Provided by Sageca
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In small bowl, stir together mayonnaise, Dijon and honey.Cover and refrigerate up to 3 days.
- Between sheets of plastic wrap, pound chicken with flat side of meat pounder or with rolling pin until 1/2-inch thick.
- Cut lengthwise on diagonal into 4 x 1-1/2-inch strips.
- In bowl, whisk eggs and garlic.
- I used Egg Creations to replace the eggs.
- In shallow bowl, combine cheese, bread crumbs, oregano, salt, pepper and paprika.
- One at a time, dip chicken strips into eggs, letting excess drip back into bowl. Dredge in cheese mixture, coating generously and pressing to adhere.
- Arrange on greased baking sheets; drizzle with butter.
- Bake in 425°F oven until golden, crispy and no longer pink inside, about 15 minutes. Serve with dipping sauce.
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Isaac Omongoisi
[email protected]I followed the recipe exactly and the chicken fingers turned out great! The chicken was crispy and juicy, and the honey mustard sauce was delicious. I would definitely make this recipe again.
Matthew James
[email protected]These chicken fingers were delicious! The chicken was crispy and juicy, and the honey mustard sauce was tangy and sweet. I would definitely make this recipe again.
Aramiri Nation
[email protected]I made these chicken fingers for a party and they were a huge success! Everyone loved them. The chicken was cooked perfectly and the honey mustard sauce was delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy ap
Arsgad Gunani
[email protected]These chicken fingers were a bit too greasy for my taste. The chicken was cooked well, but the breading was a bit too thick and oily. The honey mustard sauce was also a bit too sweet for my taste. I would not make this recipe again.
Johnny Alvarado
[email protected]I made these chicken fingers for my kids and they loved them! They said they were the best chicken fingers they had ever had. The chicken was crispy and juicy, and the honey mustard sauce was the perfect dipping sauce. I will definitely be making thi
Jomarlyn Lazaga
[email protected]These chicken fingers were easy to make and turned out great! The chicken was cooked perfectly and the honey mustard sauce was delicious. I would definitely make this recipe again.
ms najminbabu
[email protected]I followed the recipe exactly and the chicken fingers turned out great! The chicken was crispy and juicy, and the honey mustard sauce was delicious. I would definitely make this recipe again.
Favour Irumheson
[email protected]These chicken fingers were a bit bland. The chicken was cooked well, but it lacked flavor. The honey mustard sauce was also a bit too sweet for my taste. I would not make this recipe again.
Laa Suw
[email protected]I made these chicken fingers for my husband and he loved them! He said they were the best chicken fingers he had ever had. The chicken was crispy and juicy, and the honey mustard sauce was the perfect dipping sauce. I will definitely be making this r
Trymore Nemutenzi
[email protected]These chicken fingers were delicious! The chicken was cooked perfectly and the honey mustard sauce was tangy and sweet. I would definitely make this recipe again.
Zofre Malek
[email protected]I've made these chicken fingers several times now and they are always a hit! My kids love them and they are perfect for a quick and easy weeknight meal. The honey mustard sauce is also really good. I would definitely recommend this recipe to anyone l
Nosie Nyanda
[email protected]This is my new go-to recipe for chicken fingers! The chicken is always crispy and juicy, and the honey mustard sauce is so flavorful. I love that this recipe is so easy to make, too. I can have dinner on the table in no time.
Riyadh Vai
[email protected]I'm not usually a fan of chicken fingers, but these were amazing! The chicken was so tender and juicy, and the honey mustard sauce was the perfect complement. I will definitely be making these again.
Ntethelelo Mchunu
[email protected]I made these chicken fingers for a party and they were a huge success! Everyone loved them. The chicken was cooked perfectly and the honey mustard sauce was delicious. I would highly recommend this recipe to anyone looking for a tasty and easy appeti
Katlego Judith
[email protected]These chicken fingers with honey mustard sauce were a hit with my family! The chicken was crispy and juicy, and the honey mustard sauce was the perfect dipping sauce. I will definitely be making this recipe again.