CHICKEN FINGERS

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Not just for kids anymore--our Chicken Fingers will please everyone in the family!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 40m

Number Of Ingredients 6

2 tablespoons butter or margarine
1/2 cup Gold Medal™ all-purpose flour
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon pepper
1 1/2 pounds boneless skinless chicken breasts, cut crosswise into 1 1/2-inch strips

Steps:

  • Heat oven to 425°F. Melt butter in rectangular pan, 13x9x2 inches, in oven.
  • Mix flour, paprika, salt and pepper. Coat chicken with flour mixture. Toss with melted butter in pan.
  • Bake uncovered 15 minutes. Turn chicken strips; bake 10 to 15 minutes longer or until no longer pink in center.

Nahbila Synthia
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Overall, these chicken fingers were a good meal. They were easy to make and tasted great.


Ali Siyal
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These chicken fingers were a bit too greasy for my taste.


M t Ch
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I'm not a big fan of chicken fingers, but these were actually pretty good. The breading was crispy and the chicken was juicy.


Mombasani Savage
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I made these chicken fingers for my kids and they loved them! They were easy to make and turned out great.


Sijan babu
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These chicken fingers were okay, but I've had better.


Reese Shoesmith
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I would not recommend this recipe. The chicken fingers were dry and the breading was too thick.


Sanam Karakara
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These chicken fingers were a waste of time and ingredients. They were bland and overcooked.


ghulam shabbir
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I followed the recipe exactly, but the chicken fingers didn't turn out crispy.


Akhter Vohra
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The chicken fingers were a bit dry, but the breading was flavorful.


rubaiya nira
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These chicken fingers were easy to make and they tasted great. I will definitely be making them again.


Shehzad Tanoli
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I've made these chicken fingers several times and they always turn out great. They're a family favorite.


Chris Hanan
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These chicken fingers were delicious! The breading was crispy and flavorful, and the chicken was juicy and tender. I served them with honey mustard sauce and they were perfect.


Robert Lancaster
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I made these chicken fingers for a party and they were a huge success! Everyone loved them. They were so easy to make and they turned out perfectly. I will definitely be making these again.


RameshTamang Ramesh123
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These chicken fingers were a hit with my family! They were crispy on the outside and juicy on the inside. The breading was flavorful and the chicken was cooked perfectly. I will definitely be making these again.


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