CHICKEN FAJITA SKEWERS
Great recipe to go with a cold margarita or strawberry water. I served these chicken fajita skewers for Cinco de Mayo this year and they were a hit. Great way to combine a Mexican food favorite with the grill outside. Serve with homemade pinto beans and authentic Mexican rice.
Provided by Sydnee Davis
Categories World Cuisine Recipes Latin American Mexican
Time 1h30m
Yield 12
Number Of Ingredients 17
Steps:
- Combine cilantro, oil, vinegar, lime juice, chili powder, paprika, onion powder, garlic powder, and cayenne pepper in a big bowl. Add chicken, onion, and bell peppers and toss vigorously until all vegetables and meat are coated with the seasonings. Cover and refrigerate for at least 1 hour or up to 4 hours.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Assemble kabobs on skewers with 3 pieces of meat opposite the vegetables.
- Cook kabobs on the preheated grill, turning constantly to prevent burning, until chicken is no longer pink and juices run clear, 7 to 10 minutes.
- Serve immediately by placing 1 kabob on a plate with a warm tortilla, sour cream, salsa, and guacamole.
Nutrition Facts : Calories 266.2 calories, Carbohydrate 23.6 g, Cholesterol 29.9 mg, Fat 14.8 g, Fiber 2.4 g, Protein 10.4 g, SaturatedFat 4.7 g, Sodium 400.5 mg, Sugar 2 g
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OWAKUZA OTIKI
owakuzaotiki32@gmail.comDidn't try this yet but looks delicious!
Greyson Weerden
weerden_greyson98@aol.comI wasn't sure how these skewers would turn out, but I was pleasantly surprised. The chicken was tender and juicy, and the vegetables were perfectly cooked. I will definitely make them again.
Alberto Durazo
alberto93@aol.comThese skewers were easy to make and turned out great! The chicken was tender and juicy, and the vegetables were cooked perfectly. I will definitely make them again.
Sam McLaughlin
m.sam@hotmail.comI loved these skewers! The chicken was tender and juicy, and the vegetables were perfectly cooked. I will definitely make them again.
MD AHASAN HABIB
a@hotmail.comThese skewers were delicious! The chicken was cooked perfectly and the vegetables were so flavorful. I will definitely make them again.
Lezan Roy
lezan_r71@yahoo.comI wasn't sure how these skewers would turn out, but I was pleasantly surprised. The chicken was tender and juicy, and the vegetables were perfectly cooked. I will definitely make them again.
Mohammad Azad
azad@gmail.comThese skewers were really good! The chicken was moist and flavorful, and the vegetables were cooked perfectly. I will definitely make them again.
Ameerhaider Haider
h12@gmail.comI made these skewers for a party and they were a huge hit! Everyone loved them. The chicken was cooked perfectly and the vegetables were delicious.
Mike Yabwetsa
y@aol.comThese skewers were easy to make and turned out great. The chicken was tender and juicy, and the vegetables were cooked perfectly.
Samir Soni
s.s@hotmail.comI'm not a huge fan of chicken, but these skewers were really good. The chicken was moist and flavorful, and the vegetables were perfectly cooked.
James McDade
mcdade.j@yahoo.comThese skewers were delicious! I especially liked the marinade. It gave the chicken a really great flavor.
MD Farhan Ahmed Yt
ym@hotmail.comI've made these skewers several times and they're always a crowd-pleaser. The chicken is always cooked perfectly and the vegetables are always tender.
Dave Hourihan
dh@hotmail.frThese chicken fajita skewers were a hit at my last party! They were so easy to make and everyone loved them. The chicken was tender and juicy, and the vegetables were perfectly cooked.