Tortillas stand in for noodles in a south of the border lasagna-style casserole.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, mix refried beans, tomato sauce and fajita seasoning mix. Stir in chicken.
- Spread 1/2 cup of the bean mixture over bottom of baking dish. Arrange 4 tortillas, overlapping if necessary, in baking dish. Top with half of remaining bean mixture, half of the stir-fry vegetables and 1 cup of the cheese. Repeat layers with remaining tortillas, bean mixture, stir-fry vegetables and cheese.
- Cover baking dish with foil. Bake 30 minutes. Uncover; bake 15 to 20 minutes longer or until hot and bubbly. Let stand 5 minutes before cutting.
Nutrition Facts : Calories 460, Carbohydrate 45 g, Cholesterol 70 mg, Fat 2, Fiber 6 g, Protein 27 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1710 mg, Sugar 8 g, TransFat 1 1/2 g
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Marilyn Rivera
[email protected]I love the flavor of this casserole. The chicken is tender and juicy, and the vegetables are cooked to perfection. The cheese and tortillas on top add a nice finishing touch.
Michele Mcclure
[email protected]This is one of my favorite recipes for busy weeknights. It's quick and easy to make, and it's always a hit with my family. I usually serve it with rice and beans, but it's also great with tortillas or chips.
Ratan Rahat
[email protected]I'm not a huge fan of chicken fajitas, but I love this casserole. The tortillas on top are crispy and delicious, and the filling is flavorful and juicy.
trynabelike_. tae
[email protected]This casserole is a delicious and easy weeknight meal. I love that I can use different vegetables and meats to create different flavor combinations. It's also a great way to use up leftovers.
Mubin Husen
[email protected]I've made this casserole several times and it's always a hit. I like to add a little bit of heat by using a spicy salsa. It's also great with a dollop of sour cream on top.
Zubair Tanoli
[email protected]This is the perfect recipe for a potluck or party. It's easy to make ahead of time and it always disappears quickly.
Merinda Visagie
[email protected]I'm not usually a fan of casseroles, but this one is an exception. It's so flavorful and cheesy. I love the crispy tortilla topping.
Hafij Uddin
[email protected]This casserole is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family. I usually serve it with a side of sour cream and guacamole.
Barsisa Hirko
[email protected]I love this recipe because it's so versatile. I can use different meats, vegetables, and spices to create different flavor combinations. It's a great way to use up leftovers, too.
Prayash Kc
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for dinner with my family. It's always a hit.
Konsole
[email protected]I've made this casserole several times and it's always a hit. I like to add a little bit of heat by using a spicy salsa. It's also great with a dollop of sour cream on top.
Jahangir Shah
[email protected]This is the perfect recipe for a potluck or party. It's easy to make ahead of time and it always disappears quickly.
Abdul Malik Sagar
[email protected]I'm not usually a fan of casseroles, but this one is an exception. It's so flavorful and cheesy. I love the crispy tortilla topping.
Achinto biswas Achinto biswas
[email protected]This casserole is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family. I usually serve it with a side of sour cream and guacamole.
Cuami Promise
[email protected]I love this recipe because it's so versatile. I can use different meats, vegetables, and spices to create different flavor combinations. It's a great way to use up leftovers, too.
Arbab Nohrio
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for dinner with my family. It's always a hit.
New movie D
[email protected]I've made this casserole several times and it's always a winner. I like to add a can of corn and a can of black beans to the filling. It makes it even more hearty and flavorful.
Anthony Staten
[email protected]This is my go-to recipe for busy weeknights. It's quick and easy to make, and my kids love it. I usually serve it with rice and beans.
Mashal Khan
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I especially liked the crispy tortillas on top.
Nishu Tharuni
[email protected]This chicken fajita casserole is a hit with my family. It's easy to make and always turns out delicious. I love that I can use different vegetables depending on what I have on hand.