CHICKEN FAFA

Chicken Fafa image

This is a version of a Tahitian dish, since Taro is hard to come by in the U.S. I substitute it with spinach leaves. This is also a mild dish. Serve this dish with rice, I prefer sticky rice, but any other kind works well. For different flavors try jasmine rice.

Provided by Kianya

Categories Chicken Breast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 8

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Ingredients

4 boneless skinless chicken breasts
2 1/2 tablespoons butter, divided 1 T and 1 1/2 T
1/4 cup onion, chopped
2 garlic cloves, minced
1 cup coconut milk
6 -8 ounces fresh spinach (taro)
salt
pepper

Steps:

Heat 1 T butter in a skillet, add onions and sauté until golden brown. Set onions in a bowl aside.
In the skillet melt the remaining 1 1/2 T butter and place the chicken in the skillet and brown evenly.
Add the onions and continue to cook until the chicken is no longer pink, 15-20 minutes (depending on thickness). Then add the garlic and spinach, cover and simmer for 5 more minutes.
Before serving pour the coconut milk over the chicken and add salt and pepper to taste. Serve over hot cooked rice.

Rohit Taj

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This dish is a must-try for any chicken lover.

Joe Becerra

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I've never made chicken fafa before, but this recipe made it easy. It turned out great!

Filimony Samweli

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This recipe is a great way to use up leftover chicken.

Javed Ali

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I'm not a big fan of chicken, but this dish was delicious. The sauce was especially good.

Laxmi Prajapati

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This dish is a family favorite. We make it all the time.

Kafayat

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I love this recipe! It's so easy to make and the chicken is always so juicy and flavorful.

Atyoung lilian

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This recipe is amazing! I've made it several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious.

William Alvarado

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I've tried this recipe a few times and I've never been able to get it right. The chicken always ends up dry and the sauce is always too thin.

Nil Oporajita

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This dish was a disappointment. The chicken was tough and the sauce was too sweet.

Pramod Pandit

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I followed the recipe exactly and the chicken turned out dry and overcooked. The sauce was also bland.

Sofiia Ward

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This recipe is a keeper! The chicken was flavorful and juicy, and the sauce was perfect. I will definitely be making this again.

Marina Noel

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I've made this dish several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious.

Oddo Maphelo

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This dish is a family favorite. It's easy to make and always a crowd-pleaser.

puppymon

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I love this recipe! The chicken is always crispy and flavorful, and the sauce is so good. I usually serve it with rice, but it's also great with noodles.

Nur Alom Khan

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This recipe was easy to follow and the chicken turned out great! I served it with rice and vegetables, and it was a delicious meal.

Kawsar Haidari

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I made this dish last night and it was amazing! The chicken was so tender and juicy, and the sauce was perfect. I will definitely be making this again.