CHICKEN ENCHILADAS

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Chicken Enchiladas image

Betty Crocker's Diabetes Cookbook shares a recipe! Add a fiesta of flavor to chicken with garlic, lime and fresh greens.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 45m

Yield 6

Number Of Ingredients 9

1 can (10 oz) Old El Paso™ enchilada sauce
1/4 cup cilantro sprigs
1/4 cup parsley sprigs
1 tablespoon lime juice
2 cloves garlic
2 cups chopped cooked chicken or turkey
1 cup shredded mozzarella cheese (4 oz)
6 Old El Paso™ flour tortillas for soft tacos & fajitas (6 inch; from 8.2-oz package)
1 medium lime, cut into wedges

Steps:

  • Heat oven to 350°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray.
  • In blender or food processor, place enchilada sauce, cilantro, parsley, lime juice and garlic. Cover; blend on high speed about 30 seconds or until smooth.
  • In small bowl, mix chicken and 3/4 cup of the cheese. Divide chicken mixture among tortillas. Roll tortillas around chicken mixture; place seam sides down in baking dish. Pour sauce mixture over enchiladas.
  • Cover; bake 15 minutes. Sprinkle with remaining 1/4 cup cheese. Bake uncovered 5 to 10 minutes longer or until hot. Serve with lime wedges. Garnish with additional cilantro sprigs if desired.

Nutrition Facts : Calories 250, Carbohydrate 19 g, Cholesterol 50 mg, Fat 1/2, Fiber 1 g, Protein 20 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 560 mg, Sugar 2 g, TransFat 1 g

Hallo Mobile
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These enchiladas were easy to make and so delicious. I will definitely be making them again.


Senula Damnada
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I made these enchiladas with ground turkey instead of chicken and they were still really good.


Realeboga Mosiane
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These enchiladas were a bit too spicy for me, but my husband loved them.


Joshua Owuonda
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I'm not a huge fan of enchiladas, but these were really good. I would definitely make them again.


Shahzaib Prince
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These enchiladas were easy to make and so delicious. I will definitely be making them again.


Abdl Bapi
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I made these enchiladas with ground turkey instead of chicken and they were still really good.


Lucky boy Kishan
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These enchiladas were a bit too spicy for me, but my husband loved them.


Ab,majeed Sanghar
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I'm not a huge fan of enchiladas, but these were really good. I would definitely make them again.


Shagor Mahmudul
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These enchiladas were easy to make and so delicious. I will definitely be making them again.


binod neupane
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I made these enchiladas with ground turkey instead of chicken and they were still really good.


Shifty Sweets
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These enchiladas were a bit too spicy for me, but my husband loved them.


Greg Hensley
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I'm not a huge fan of enchiladas, but these were really good. I would definitely make them again.


All Videos Tube
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These enchiladas were easy to make and so delicious. I will definitely be making them again.


Mckayla Grisson
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I made these enchiladas with ground turkey instead of chicken and they were still really good.


Dawood Riaz
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These enchiladas were a bit too spicy for me, but my husband loved them.


Prince Khan Aj
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I'm not a huge fan of enchiladas, but these were really good. I would definitely make them again.


MD Jakir Maida
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These enchiladas were so good! I loved the combination of flavors.


Arquosuyah Messi
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I made these enchiladas for a party and they were a huge success! Everyone loved them.


Ss Dd
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These chicken enchiladas were a huge hit with my family! They were easy to make and so delicious. I will definitely be making them again.


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