CHICKEN ENCHILADAS
Betty Crocker's Diabetes Cookbook shares a recipe! Add a fiesta of flavor to chicken with garlic, lime and fresh greens.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray.
- In blender or food processor, place enchilada sauce, cilantro, parsley, lime juice and garlic. Cover; blend on high speed about 30 seconds or until smooth.
- In small bowl, mix chicken and 3/4 cup of the cheese. Divide chicken mixture among tortillas. Roll tortillas around chicken mixture; place seam sides down in baking dish. Pour sauce mixture over enchiladas.
- Cover; bake 15 minutes. Sprinkle with remaining 1/4 cup cheese. Bake uncovered 5 to 10 minutes longer or until hot. Serve with lime wedges. Garnish with additional cilantro sprigs if desired.
Nutrition Facts : Calories 250, Carbohydrate 19 g, Cholesterol 50 mg, Fat 1/2, Fiber 1 g, Protein 20 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 560 mg, Sugar 2 g, TransFat 1 g
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Hallo Mobile
hallom21@gmail.comThese enchiladas were easy to make and so delicious. I will definitely be making them again.
Senula Damnada
s.d46@hotmail.frI made these enchiladas with ground turkey instead of chicken and they were still really good.
Realeboga Mosiane
realeboga_m@aol.comThese enchiladas were a bit too spicy for me, but my husband loved them.
Joshua Owuonda
o48@hotmail.comI'm not a huge fan of enchiladas, but these were really good. I would definitely make them again.
Shahzaib Prince
pshahzaib@hotmail.comThese enchiladas were easy to make and so delicious. I will definitely be making them again.
Abdl Bapi
bapi-a@gmail.comI made these enchiladas with ground turkey instead of chicken and they were still really good.
Lucky boy Kishan
k-l0@yahoo.comThese enchiladas were a bit too spicy for me, but my husband loved them.
Ab,majeed Sanghar
sanghar_a28@yahoo.comI'm not a huge fan of enchiladas, but these were really good. I would definitely make them again.
Shagor Mahmudul
m_shagor@gmail.comThese enchiladas were easy to make and so delicious. I will definitely be making them again.
binod neupane
binod_n@gmail.comI made these enchiladas with ground turkey instead of chicken and they were still really good.
Shifty Sweets
ssweets@yahoo.comThese enchiladas were a bit too spicy for me, but my husband loved them.
Greg Hensley
h-greg@yahoo.comI'm not a huge fan of enchiladas, but these were really good. I would definitely make them again.
All Videos Tube
ta@gmail.comThese enchiladas were easy to make and so delicious. I will definitely be making them again.
Mckayla Grisson
g_m100@hotmail.co.ukI made these enchiladas with ground turkey instead of chicken and they were still really good.
Dawood Riaz
riaz@gmail.comThese enchiladas were a bit too spicy for me, but my husband loved them.
Prince Khan Aj
prince_k@gmail.comI'm not a huge fan of enchiladas, but these were really good. I would definitely make them again.
MD Jakir Maida
maida_m92@gmail.comThese enchiladas were so good! I loved the combination of flavors.
Arquosuyah Messi
messi.arquosuyah27@hotmail.co.ukI made these enchiladas for a party and they were a huge success! Everyone loved them.
Ss Dd
d.s@gmail.comThese chicken enchiladas were a huge hit with my family! They were easy to make and so delicious. I will definitely be making them again.