CHICKEN ENCHILADA SKILLET
The flavor of an enchilada recipe made quickly in a skillet with torn corn tortillas, cooked chicken, zesty tomatoes and sauce with cheese
Provided by Food Network
Time 20m
Yield 6 servings (1 cup each)
Number Of Ingredients 6
Steps:
- 1. Spray large nonstick skillet with cooking spray. Add tortilla pieces and chicken; mix well. Cook over medium-high heat 5 minutes or until hot, stirring frequently.
- 2. Pour undrained tomatoes and sauce over chicken mixture in skillet. Mix well. Sprinkle 1/2 cup cheese over chicken mixture. Cover skillet; cook 5 minutes or until hot, stirring occasionally. Sprinkle with remaining 1/2 cup cheese. Serve immediately.
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Rafeullah Khan
[email protected]This recipe is a winner! It's easy to make, delicious, and a hit with the whole family. I highly recommend it.
Pasang Tom
[email protected]I'm always looking for new recipes to try, and this one didn't disappoint. The chicken enchilada skillet was delicious and easy to make. I'll definitely be adding it to my regular rotation.
Lil Mamma
[email protected]This recipe is a great way to get my kids to eat their vegetables. They love the enchilada skillet and don't even realize they're eating healthy.
Jacques Bosch
[email protected]I'm not a great cook, but this recipe was easy to follow. I was able to make a delicious enchilada skillet that my whole family loved.
Altaf Jamali
[email protected]This recipe is a bit time-consuming, but it's worth it. The enchilada skillet is so delicious and flavorful.
kasis Sharma
[email protected]I'm not a fan of spicy food, but this recipe wasn't too spicy for me. It was just the right amount of heat.
BEN OGAR
[email protected]This recipe is a great way to use up leftover chicken. It's quick and easy to make, and it's always a hit with my family.
Christina Gutierrez-Cozine
[email protected]I'm not a fan of chicken, but I loved this recipe. The chicken was so tender and flavorful. I'll definitely be making this again with other proteins.
Ismael Canela
[email protected]This skillet is the perfect comfort food. It's warm, cheesy, and flavorful. I always feel better after eating it.
Gfor Gamer
[email protected]Meh. It was okay. I've definitely had better enchiladas.
Thabiso mkhize
[email protected]This recipe was a bit bland for my taste. I had to add extra spices to give it some flavor.
Caleb Kipkemboi
[email protected]I was craving Mexican food and this skillet totally hit the spot. It was so flavorful and satisfying. Plus, it's a one-pan meal which makes cleanup a breeze.
Anjali Thapa
[email protected]This recipe is a keeper! It's become a regular in our dinner rotation. My kids love it and it's so easy to clean up.
Md Nana
[email protected]I'm not a huge fan of enchiladas, but this skillet version is delicious! The flavors are amazing and it's so easy to make. I'll definitely be making this again.
Ms C.
[email protected]This chicken enchilada skillet is a lifesaver on busy weeknights! It's so easy to make and always a hit with my family. I love that I can use ingredients I usually have on hand.