CHICKEN ENCHILADA CASSEROLE
This recipe appears by special request. Creamy chicken and green chilies I use the regular sized tortillas.. not the large ones.I overlap the tortillas to make the layer. I make it up in an oblong serving dish, I think it is about a 9 1/2 inch by 11 inch pan. But any size you would put 1 full cake mix into will work well . I love this recipe.
Provided by TammieV
Categories Chicken
Time 1h25m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Place Chicken in large saucepan and cover with water.
- Sprinkle in a handful of oregano,add garlic powder and salt.
- Boil about 20 minutes and shred from bones.
- Save broth.
- Mix soups, sour cream & chiles in large pan.
- Add only enough broth to slightly thin.
- Re-season as needed.
- Simmer on low 15 minutes.
- Add chicken and diced onion.
- In casserole dish, arrange 6 Tortillas flat across bottom, spoon in 1/2 the sauce, sprinkle 1/2 the cheese.
- Repeat- Tortillas, sauce and cheese.
- Bake in 350 degree oven for 20 minutes.
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Sajid Sajid
s.sajid24@hotmail.co.ukI'm not a big fan of Mexican food, but I decided to give this casserole a try and I'm so glad I did! It was delicious. The chicken was tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.
ahmed bajwa
bajwa@aol.comThis casserole was delicious! I made it for my family and they all raved about it. The chicken was cooked perfectly and the sauce was flavorful and cheesy. I will definitely be making this again.
Gaitri chatri Neharika
n@gmail.comI made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked that it was a one-dish meal, so there was less cleanup. I will definitely be making this again.
Pagla Gamers
gamers_p33@gmail.comThis casserole was easy to make and so delicious. I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.
Zanele Madlala
m_z@gmail.comI'm not a big fan of Mexican food, but I decided to give this casserole a try and I'm so glad I did! It was delicious. The chicken was tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.
Rori Legese
l_rori23@yahoo.comThis casserole was delicious! I made it for my family and they all raved about it. The chicken was cooked perfectly and the sauce was flavorful and cheesy. I will definitely be making this again.
VK ILYAS
i@gmail.comI made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked that it was a one-dish meal, so there was less cleanup. I will definitely be making this again.
Idle Aden
i88@yahoo.comThis casserole was easy to make and so delicious. I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.
Sebabatso Mahloko
sebabatsomahloko1@hotmail.frI'm not a big fan of Mexican food, but I decided to give this casserole a try and I'm so glad I did! It was delicious. The chicken was tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.
banchiamlak kassahun
kassahun-b16@gmail.comThis casserole was delicious! I made it for my family and they all raved about it. The chicken was cooked perfectly and the sauce was flavorful and cheesy. I will definitely be making this again.
Kabiito Ivan
ikabiito89@yahoo.comI made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked that it was a one-dish meal, so there was less cleanup. I will definitely be making this again.
sheila Roe
s41@hotmail.comThis casserole was a hit with my family! It was easy to make and so delicious. I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again