CHICKEN DUMPLINGS WITH SESAME DIPPING SAUCE

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CHICKEN DUMPLINGS WITH SESAME DIPPING SAUCE image

Categories     Chicken     Appetizer

Yield Makes 24 dumplings

Number Of Ingredients 16

Dumplings:
1/2 pound ground chicken
1/4 cup thinly sliced scallions
1/4 cup minced canned water chestnuts
1/4 cup chopped cilantro
4 teaspoons lower-sodium soy sauce
1/2 teaspoon ground ginger
1/2 teaspoon salt
1/2 teaspoon freshly groun black pepper
24 wonton wrappers (3-inch square)
Sesame dipping sauce:
1/4 cup lower-sodium soy sauce
1 tablespoon sesame oil
2 teaspoons rice vinegar
1/2 teaspoon salt
1/4 cup thinly sliced scallions

Steps:

  • 1. In medium bowl, combine chicken, scallions, water chestnuts, cilantro, soy sauce, ginger, salt and pepper, mix well. 2. Keep wonton wrappers loosely covered with dampened cloth. With point of wonton facing you, place generous teaspoonful og filling in bottom half of wrapper. With moistened finger or pastry brush, moisten 2 sides of wonton. Fold 2 moistened sides over filling and press to seal and form triangle. 3. Make the Sesame Dipping Sauce. In small bowl, whisk together soy sauce, sesame oil, vinegar, sugar and scallions. 4. Bring a large pot of water to boil. Add dumplings and cook 4 minutes or until dumplings float to surface and chicken is cooked through (Filling will be firm to touch). Drain. Server with dipping sauce.

Sanjib Babu
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These dumplings were a bit too greasy for my taste. I think I would try baking them next time instead of frying them.


Raheem Bxo
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Overall, I thought this was a great recipe. The dumplings were delicious and the dipping sauce was the perfect complement.


chervy
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I thought the sesame dipping sauce was a bit too sweet for my taste. I would probably try a different dipping sauce next time.


Olwethu wandile Ndlela
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I've made this recipe several times now and it's always a hit. My friends and family love it!


Steven Yager
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These dumplings were a great way to use up leftover chicken. They were easy to make and very tasty.


Surya Kumar
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I had some trouble getting the dumplings to cook evenly. Some of them were overcooked while others were still raw in the middle.


darazkhan wazir
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The dumplings were a bit bland for my taste, but the dipping sauce helped to improve the flavor. Overall, it was a good recipe.


Nimot Idera
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I'm not usually a fan of dumplings, but these were really good. The filling was flavorful and the dough was cooked perfectly.


Heather Swift
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These chicken dumplings were a hit with my family! They were easy to make and turned out perfectly. The dipping sauce was delicious too.


nawazishsandhu 257 . com
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Absolutely loved this recipe! The dumplings were fluffy and tender, and the sesame dipping sauce was the perfect complement. I will definitely be making this again.