CHICKEN DRUMS WITH MUSTARD ORANGE HOISIN GLAZE
Steps:
- 1. Mix the ingredients together for the glaze. Add the chicken and let it marinate for at least and hour to 8 hours.
- 2. Spray a grill or baking pan with cooking spray. Remove the chicken from the glaze and grill or bake brushing with the glaze ever so often.
- 3. Takes about 25 to cook the chicken.
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M Samar Hayat
[email protected]This recipe is amazing! The chicken is so tender and juicy, and the glaze is to die for. I will definitely be making this again.
Wajahat Aliv
[email protected]I've made this dish several times, and it's always a hit. It's a great recipe for a weeknight meal or a casual party.
Nicholai
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chicken is so flavorful and moist.
Sonnen Winifred
[email protected]I made this dish for my family, and they all loved it. Even my picky kids ate it up!
Robert Green
[email protected]This recipe is a keeper! The chicken is juicy and flavorful, and the glaze is just the right amount of tangy and sweet.
Bd Shajahan
[email protected]I'm not usually a fan of chicken drumsticks, but this recipe changed my mind. The glaze is amazing, and the chicken is so tender and flavorful.
Mukhmadziab Mukhmadziab
[email protected]This recipe is a great way to add some variety to your chicken drumstick routine. The glaze is a bit tangy for my taste, but the chicken is still very good.
Tina scott
[email protected]I made this dish for a party last weekend, and it was a huge hit! Everyone loved the unique flavor of the glaze, and the chicken was cooked perfectly.
Amir Barket
[email protected]I've tried many chicken drumstick recipes, but this one is by far the best. The glaze is tangy, sweet, and savory, and the chicken is cooked to perfection.
Irfan Info
[email protected]This chicken drumstick recipe is an absolute winner! The mustard-orange-hoisin glaze is incredibly flavorful, and the chicken comes out tender and juicy.