Steps:
- Marinade chicken in port wine Cut grapes in half and soak in port wine Heat butter and port in saucepan Reduce by 3/4 Add heavy cream and gorgonzola Reduce by 1/2 Cook penne and add to sauce Char grill chicken Put pasta in bowl Top with sliced chicken Top with soaked grapes Top with gorgonzola crumbles Garnish with parsley
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3xplug 509
[email protected]I made this dish for my family and they loved it! The chicken was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Sipps Swagger
[email protected]This dish was a bit too bland for my taste. I think I would have liked it better if I had added more spices.
nana obeid
[email protected]I'm not a big fan of chicken, but I decided to try this recipe anyway. I was pleasantly surprised! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
talia Talia •-•
[email protected]This dish was a bit time-consuming to make, but it was worth the effort. The chicken was cooked perfectly and the sauce was delicious. I would highly recommend this recipe.
Alexander Bustamante
[email protected]I'm always looking for new and interesting chicken recipes, and this one definitely fit the bill! The chicken was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
HKT
[email protected]I had some leftover chicken and I decided to try this recipe. It was a great way to use up the leftovers! The dish was easy to make and it tasted delicious.
Alex Frost
[email protected]This dish was a bit too spicy for my taste. I think I would have liked it better if I had used less chili powder.
Joe Salah
[email protected]I'm not a big fan of purple cabbage, but I decided to try this recipe anyway. I was pleasantly surprised! The cabbage added a nice tangy flavor to the dish and the chicken was cooked perfectly. I will definitely be making this again.
Temahlanti Lukhele
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was cooked perfectly and the sauce was creamy and flavorful. I would highly recommend this recipe.
Danielle Ramirez
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again.
Rejoice Unene
[email protected]I had some trouble finding purple cabbage, but I finally found it at a local Asian grocery store. The dish was worth the effort, though! It was delicious and my family loved it.
George Monkey
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy and the chicken was a bit dry. I think I would have liked it better if the sauce had been lighter.
Hridoy Ctg
[email protected]I was a bit skeptical about the purple cabbage, but I'm so glad I tried this recipe! The cabbage added a beautiful color and a slightly tangy flavor that really complemented the chicken. I will definitely be making this again.
Oguntade Samuel
[email protected]5 stars! This dish was easy to make and tasted amazing. The chicken was moist and juicy, and the sauce was creamy and flavorful. I would highly recommend this recipe.
Sifar Ullah
[email protected]I tried this recipe last night and it was a hit! My family loved the unique flavor of the purple cabbage and the chicken was cooked perfectly. I will definitely be making this again.
ali alshammary
[email protected]This dish was an absolute delight! The chicken was tender and flavorful, and the sauce was rich and creamy. I especially loved the addition of the purple cabbage, which gave the dish a beautiful color and a slightly tangy flavor. I will definitely be