CHICKEN DELIGHT
This recipe came from my desperation to do something different with a pack of boneless, skinless chicken breasts. I looked through several recipes and realized that I didn't have all of the ingredients that some of them called for, so I decided to take pieces from some of the recipes and add in the ingredients that I had on hand...
Provided by Regina Shelnutt
Categories Chicken
Time 50m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Pound chicken until about 1/2 inch thickness.
- 3. Place chicken in a dish and sprinkle both sides with the Ranch Seasoning. (You may not need it all) Cover chicken and place in the refrigerator to marinate while you cook the bacon.
- 4. Cook bacon over medium-medium/high heat and remove from pan. Leave bacon grease in the pan to cook the chicken.
- 5. Place chicken in pan and cook on each side for 4-5 minutes or until the chicken is golden brown on each side. It will finish cooking in the oven. You may need to cook in 2 batches.
- 6. Remove chicken from skillet and place in a 10x13 casserole dish that has been sprayed with non-stick spray.
- 7. Drizzle honey mustard over the top of the chicken.
- 8. Crumble bacon and place on top of the chicken.
- 9. Place shredded cheese on top of the chicken
- 10. Cook for about 30 minutes or until chicken is done and the cheese is melted and golden.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #main-ingredient #preparation #healthy #poultry #rice #easy #kid-friendly #chicken #dietary #meat #pasta-rice-and-grains #white-rice #3-steps-or-less #4-hours-or-less
You'll also love
Tim Handville
t-handville@hotmail.comThis recipe is a must-try!
Mifleth murfillo
m.m@yahoo.comI'm sure this recipe is going to be a hit!
Md SOMUN
m@aol.comI'm going to make this recipe tonight!
Rj Shamim
srj85@yahoo.comThis recipe looks amazing!
catherine Johnson
j@hotmail.comI can't wait to try this recipe!
SN SHIHAB
s_shihab96@gmail.comThank you for sharing this recipe!
Yt Lover
l-y84@hotmail.comI love this recipe!
Sirsyed Ahmad
ahmad_s@gmail.comDelicious!
Laxman Sunar
s_l25@yahoo.comYum!
Segen Akono Wunder
w@aol.com5 stars!
Elizabeth Eli
e.eli66@gmail.comThis recipe is a keeper! I'll definitely be making it again and again.
Izuchukwu
izuchukwu10@yahoo.comI've made this recipe several times now, and it's always a hit. It's so easy to make, and it's always delicious. I highly recommend this recipe.
kyagulanyi edward
edward.k0@hotmail.comI made this dish for my kids and they loved it! They said it was the best chicken they've ever had. I'm so glad I found this recipe.
Joker Sam
s@hotmail.comThis recipe was a little too spicy for me. I think I'll use less chili powder next time. Other than that, it was a great recipe. The chicken was cooked perfectly, and the sauce was delicious.
Md.sohelss Rana
rm@gmail.comI wasn't sure how I would like this dish, but I was pleasantly surprised. The chicken was so tender and juicy, and the sauce was so flavorful. I'll definitely be making this again.
Jiaroul Khan
k-jiaroul@yahoo.comI love that this recipe can be made in one pot. It's so easy to clean up! I also love that it's a healthy dish. It's low in calories and fat, and it's packed with vegetables.
Phoebe De Wet
phoebe-d32@yahoo.comThis recipe is a great way to use up leftover chicken. I had some leftover rotisserie chicken, and this dish was the perfect way to use it up. It turned out so good!
Jacobo Lopez
l_jacobo@hotmail.frI made this dish for a potluck and it was a huge success. Everyone raved about how delicious it was. I'll definitely be making this again for my next party.
Harmony Yahaya
h.yahaya@hotmail.co.ukI loved how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. It turned out great!
mdbishal ahamed
a.mdbishal49@aol.comThis recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and delicious. I'll definitely be making this again.